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AQUABAY 70' LUXURY SPORTS YACHT PRIVATE CHARTER Skippered Charter 35 passengers | ||
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Aquabay Buffet and BBQ Menus Cold Buffet - $60 per person Spicy Prawn and Noodle Salad Traditional Greek Salad – Tomato, Cucumber, Capsicum, Onion, Greek Feta and Kalamata Olives Rosemary and red wine seared Lamb cutlets with mint and yoghurt Baby Chat Potato Salad Hand carved cured meats – Chefs Choice Freshly Baked Bread Chefs Cake Selection Warm & Cold Buffet - $75 per person Chicken Fillets marinated w lemon, roast garlic, oregano and olive oil Linguine tossed with baby eggplant, zucchini, capsicum and mushrooms in a fresh tomato and olive oil dressing Spicy Prawn and Noodle Salad Jacket Idaho potato with sour cream chives Traditional Greek Salad – Tomato, Cucumber, Capsicum, Onion, Greek Feta and Kalamata Olives Rosemary and red wine seared Lamb cutlets with mint and yoghurt Hand carved cured meats – Chefs Choice Freshly Baked Bread Chefs Cake Selection BBQ Menu - $80.00 per person Scotch Fillet Steaks Gourmet Sausages and Caramelized Onions Marinated Chicken Kebabs Marinated Prawn Skewers BBQ Fish Corn on the Cob Roast Potatoes tossed in Parsley Butter Mixed Green Salad – Salad of mixed greens with cherry tomatoes, cucumber, Spanish onion, olives and herbed vinagerette Coleslaw All Buffet Menus based on a minimum 10 guests, $247 fee applies for less than 10 guests Delivery Flat fee for delivery of $130 for Sundays & public holidays Chef rate For a chef on board a rate of $340 applies (for up to 4 hour charter, $85 per extra hour) Vegetarian Options Available on request | ||
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