Prices
ESCAPADE Prices
Total cost =
Vessel Hire
+ Food
+ Beverages
+ Wharf Fees
Vessel Hire Prices
Includes Captain
Boxing Day
$720 /hr up to 30 pax
Minimum 4 hours $2880
$840/hr for 31-43 pax
Minimum 4 hours $3360
Food & Beverage
Escapade Canape Menu
Minimum 8 Guest
PARTY FINGER FOOD MENU
$30 PER PERSON
Selection of dips with pitta crisps & crudités
Cheese & crackers
Chicken, mayo, rocket & celery ribbon sandwiches
Peking duck pancakes
Vegetarian rice paper rolls (gf)
Mushroom & spinach arancini balls with aioli
Sweet potato roasted tomato fetta & basil frittata (gf) (v)
DELUXE PARTY FINGER FOOD MENU
$40 PER PERSON
Selection of dips with pitta crisps & crudités
Antipasto
Cheeses with crackers
Chicken, mayo, rocket and celery ribbon sandwiches
Peking duck pancakes
Vegetarian rice paper rolls (gf)
Four cheese arancini balls with aioli
Sweet potato & prosciutto frittata (gf)
Lemon citrus tarts
Chocolate brownies
Seasonal fruit
OPTIONAL EXTRAS
Platter of prawns with aioli
(Market price on request)
Sushi Platters
Medium: 10 people $100.00
Large: 15 people $120.00
Escapade Lunch Box Menu
Minimum 10 guests
REGATTA MENU
$22 PER PERSON
Soft damper roll with Cajun chicken, aioli, avocado & greens
Tortilla wrap with rare roast beef, roast capsicum, grainy mustard & salad
Spinach & ricotta filo pie
Chocolate fudge brownie
MARINER MENU
$35 PER PERSON
Bakery
Chicken, mayo, rocket and celery ribbon sandwiches
Lamb fillet with minted yoghurt, tomato, fetta and leaves on wraps
Salad boxes | Minimum order of 6 per selection
Brown rice salad with cashew, sultanas, capsicum, parsley with lemon & soy dressing (gf)
Spirally pasta pesto roasted capsicum pine nuts parmesan (v)
Chargrilled chicken breast, cos, bacon, egg, shaved parmesan and aioli (gf)
Thai beef with vermicelli, tomato, cucumber, mint, Thai basil and capsicum (gf)
Portuguese Tart
OPTIONAL EXTRAS
Platter of prawns with aioli
(Market price on request)
Sushi Platters
Medium: 10 people $100.00
Large: 15 people $120.00
Escapade Barbecue Menu
Minimum 8 Guest
Budget BBQ
$20 per person
Nibblies
Beef Sausages
Burgers
Sliced Onions
Mixed Green Leaf Salad
Fresh Bread Roll
Sizzle BBQ
$27 per person
Nibblies
Organic Beef Sausages
Tandoori Chicken Skewers with Minted Yoghurt
Homemade Slaw
Mixed Green Leaf Salad in a light dressing
Roasted Baby Potatoes
Fresh Bread Rolls
Traditional BBQ
$43 per person
Nibblies
Lamb & Mint Gourmet sausages (gf) with bbq onions, baguette and condiments
Tandoori Chicken Skewers with Minted Yoghurt (gf)
Prosciutto and Oven Roasted Tomato Filo Tarts
Potato salad with crispy bacon and shallot (gf)
Greek salad (gf)
Chocolate fudge brownies
Optional Extra
Platter of prawns with aioli (Market price on request)
Sushi Platter
Medium 10 people $100.00
Large 15 people $120.00
Escapade Buffet Menu
Minimum 8 Guest
BUDGET BBQ
$20 PER PERSON
Nibblies
Beef Sausages
Burgers
Sliced onions
Mixed green leaf salad
Fresh bread roll
SIZZLE BBQ
$27 PER PERSON
Nibblies
Organic beef sausages
Tandoori chicken skewers minted yoghurt
Homemade slaw
Mixed green leaf salad in a light dressing
Roasted baby potatoes
Fresh bread rolls
TRADITIONAL BBQ
$43 PER PERSON
Nibblies
Lamb & mint gourmet sausages (gf) with bbq onions, baguette & condiments
Tandoori chicken skewers with minted yoghurt (gf)
Sweet potato roasted tomato fetta & basil frittata (gf)(v)
Spiralli pasta pesto roasted capsicum pine nuts parmesan (v)
Mixed green leaf salad in a light dressing (gf)(v)
Chocolate fudge brownies
OPTIONAL EXTRAS
Platter of prawns with aioli (Market price on request)
Sushi Platter
Medium: 10 people $100.00
Large: 15 people $120.00
Escapade Grazing Platters
Each platter serves approx 10 guests
ANTIPASTO PLATTER $250
A selection of cured meats, bocconcini, feta, vegetarian antipasti combo of olives & chargrilled vegetables, crackers & fresh bread
CHEESE PLATTER $250
A selection of quality Australian & International cheeses, seasonal fruit, nuts & dried fruit selection, assorted crackers
VEGETARIAN PLATTER $150
Seasonal fresh vegetable crudités, a trio of gourmet dips – hommus, babaganoush & red caviar dip served with semi-dried tomatoes, olives, crackers & fresh baguette – perfect for dipping!
SEASONAL FRUIT PLATTER $100
Fresh in-season fruits
DESSERT PLATTER $150
Petit fours
Selection of homemade slices, cakes & tarts
PRAWN PLATTER $ MARKET PRICE
Platter of prawns with aioli
SUSHI PLATTER
Medium: 10 people $100.00
Large: 15 people $120.00
Wharf Fees
Pick up and drop off wharf fees apply (Usually $100 total). Check your quote and contract for more info.
All prices in $AUS and include GST
Prices are subject to change without notice
50% deposit required to confirm your booking
No stilleto heels to be worn on board
Boat inspections are welcome by appointment
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