Prices
TOUCHE 5 Prices
Total cost =
Vessel Hire
+ Food
+ Beverages
+ Wharf Fees
Vessel Hire Prices
Includes Captain
New Year's Day
$625 per hour
Minimum 5 hour charter $3125
Includes a surcharge for the public holiday
BYO Charters
$100 surcharge applies
Includes all crockery, cutlery, cups, utensils, serving equipment and eskies
Please Note - BYO Ice
Pre-Charter Collection Fee of Food and / or Beverages
$75 collection fee for same day as charter, $125 collection fee for day before.
A 20% surcharge will apply on all food and beverages
Food & Beverage
Pre-Charter Collection Fee of Food and / or Beverages
$75 collection fee for same day as charter, $125 collection fee for day before.
Touche 5 Canape Menu
Touche 5 Canape Menu
Minimum order of 10 guests
Light Canapes Menu
$33 for 6 pieces
Prawn Rice Paper Parcels, Lychee, Mint, Coriander, Chili Dipping Sauce (Gluten Free)
Moroccan Vegan High Top Cocktail Pie
Smoked Salmon Tartlet, Puff Pastry, Shallots, Dill
Petite Chicken & Leek Pie, Celery, Spring Onions, Crisp Golden Pastry
Cumin Spiced Lamb Kofta - Cucumber Tzatziki (Gluten Free) (Halal)
Spicy Chicken Empanada, Spiced Aioli, Coriander, Shallot
Canape Menu 1
$58 for 12 pieces
Smoked Salmon Tartlet, Puff Pastry, Shallots, Dill
Pumpkin Goats Cheese Tartlet /Pumpkin Goats Cheese Tartlet, Caramelised Onion, Pine-nut
Oysters, Seasonal Varieties, Condiments, Lime
Cumin Spiced Lamb Kofta - Cucumber Tzatziki (Gluten Free) (Halal)
Prawn Rice Paper Parcels, Lychee, Mint, Coriander, Chili Dipping Sauce (Gluten Free)
Arancini - Mushroom & Parmesan - Truffle Mayonnaise (Gluten Free On Request, Vegetarian)
Coconut Dusted Sugar Cane Prawns, Lime Dipping Sauce
Petite Chicken & Leek Pie, Celery, Spring Onions, Crisp Golden Pastry
Moroccan Vegan High Top Cocktail Pie
Canape Menu 2
$68 for 14 pieces
Smoked Salmon Tartlet, Puff Pastry, Shallots, Dill
Oysters, Seasonal Varieties, Condiments, Lime
Satay Chicken - Hawker Style Flame Charred, Peanut Coconut Sambal, Coriander, Dry Fried Onion (HALAL, GF )
Prawn Rice Paper Parcels, Lychee, Mint, Coriander, Chili Dipping Sauce (Gluten Free)
Arancini, Blue Cheese, Caramelised Onion, Gluten Free
Coconut Dusted Sugar Cane Prawns, Lime Dipping Sauce
Petite Chicken & Leek Pie, Celery, Spring Onions, Crisp Golden Pastry
Moroccan Vegan High Top Cocktail Pie
Assorted Nori - Such As - Salmon, Tuna, Teriyaki Chicken, California, Tempura Prawn, Tofu, Egg, Cucumber, Avocado
Mostly Vegetarian Canape Menu
$33 for 6 pieces
Smoked Salmon Tartlet, Puff Pastry, Shallots, Dill
Moroccan Vegan High Top Cocktail Pie
Cocktail Vietnamese Vegetable Rice Paper Rolls, Spicy Plum Sauce (Gluten Free, Vegan)
Arancini - Mushroom & Parmesan - Truffle Mayonnaise (GF On Request, Vegetarian)
Polenta Onion Tart, Rosemary, Fig
Prawn Rice Paper Parcels, Lychee, Mint, Coriander, Chili Dipping Sauce (Gluten Free)
Touche 5 Buffet Menus
Touche 5 Buffet Menus
Minimum order of 10 guests
Buffet Menu 1
$42 per person
Charcuterie, Antipasto ~ Bresaola, Prosciutto, Salami, Eggplant Dip, Chickpea Dip, Tzatziki Dip, Vegetable Crudités, Olives, Feta, Crusty Bread, Crackers
Lemon Roasted Chicken, Charred Lemon, Rosemary, Thyme
Thai Beef, Glass Noodles, Snow Pea, Capsicum, Choy Sum, Baby Corn, Cucumber, Coriander Mint Lime Dressing
Kumera Salad - Baby Spinach, Feta, Roasted Pine Nut, Shallot, Balsamic
Quinoa - Roast Pumpkin, Coconut, Seeds, Mint
Crusty French Baguette
Buffet Menu 2
$51 per person
Charcuterie, Antipasto - Bresaola, Prosciutto, Salami, Eggplant Dip, Chickpea Dip, Tzatziki Dip, Vegetable Crudités, Olives, Feta, Crusty Bread, Crackers
Thai Beef, Glass Noodles, Snow Pea, Capsicum, Choy Sum, Baby Corn, Cucumber, Coriander Mint Lime Dressing
Lemon Roasted Chicken, Charred Lemon, Rosemary, Thyme
Caramelised Onion Pumpkin & Pepper Polenta Tart
Smoked Salmon - Crusty Baguette, Grilled Lemon, Capers, Pickled Red Onion, Dill, Horseradish Cream
Kumera Salad - Baby Spinach, Feta, Roasted Pine Nut, Shallot, Balsamic
Cumin Roasted Cauliflower & Couscous, Roast Pumpkin, Almonds, Tahini Dressing
Crusty French Baguette
Chinese Buffet Menu
$64 per person
Minimum 15 Guests
Satay Chicken - Hawker Style Flame Charred, Peanut Coconut Sambal, Coriander, Dry Fried Onion
Peking Duck Spring Roll - Hoisin Plum Dipping Sauce
Dumpling Station - Prawn Dumplings w Soy & Hot Chili - Pork Dim Sim w Ginger Soy Sauce ~ Vegan Dumplings w Chilli Masterstock
Drunken Chicken Breast, Szechuan Star Anise Master Stock
Chilli Garlic Eggplant - Ginger, Black Vinegar, Shallot, Soy
Ginger Soy Marinated Ocean Trout, Baked, Crispy Skin, Pea Shoots, Snow Peas
BBQ Pork Noodles - BBQ Pork, Curried Singapore Noodles, Shallot, Julienne Carrots
Braised King Prawns, Broccolini, Garlic, Chili
Chinese Greens - Pak Choi or Choy Sum, Oyster Sauce
Steamed Rice
Custard Tart
Fresh fruit Platter - Seasonal Best Fruits, Sliced, Skin Off
Touche 5 BBQ Menus
Touche 5 ?BBQ Menus
Minimum order of 10 guests
BBQ Menu 1
$45 per person
Charcuterie, Antipasto - Bresaola, Prosciutto, Salami, Eggplant Dip, Chickpea Dip, Tzatziki Dip, Vegetable Crudités, Olives, Feta, Crusty Bread, Crackers
Assorted Gourmet Pork Sausages, Caramelized Onion, Tomato Relish, Mustard
Spiced & Peppered Rump Steak, Chimichurri Sauce On The Side
Classic Potato Salad - Potato, Parsley, Dill Pickles, Egg Mustard Mayonnaise, Spring Onion
Greek Salad - Marinated Feta, Kalamata Olive, Plum Tomato, Cucumber, Red Onion, Crisp Lettuce, Lemon Oregano Dressing
Mediterranean Spiced Chicken Tenderloin, Honey Mustard Dressing
Crusty French Baguette
BBQ Menu 2
$53 per person
Charcuterie, Antipasto - Bresaola, Prosciutto, Salami, Eggplant Dip, Chickpea Dip, Tzatziki Dip, Vegetable Crudités, Olives, Feta, Crusty Bread, Crackers
Lemon Chicken Cutlets, Parsley, Minted Yoghurt
Teriyaki Salmon Fillet, Miso Glaze, Wasabi Mayonnaise
Classic Potato Salad - Potato, Parsley, Dill Pickles, Egg Mustard Mayonnaise, Spring Onion
Greek Salad ~ Marinated Feta, Kalamata Olive, Plum Tomato, Cucumber, Red Onion, Crisp Lettuce, Lemon Oregano Dressing
Quinoa - Roast Pumpkin, Coconut, Seeds, Mint
Crusty French Baguette
Grilled Lamb Cutlet, Bush Tomato Relish
BBQ Menu 3
$64 per person
Charcuterie, Antipasto - Bresaola, Prosciutto, Salami, Eggplant Dip, Chickpea Dip, Tzatziki Dip, Vegetable Crudités, Olives, Feta, Crusty Bread, Crackers
Cumin Spiced Lamb Kofta Cucumber Tzatziki (Gluten Free) (Halal)
Cajun Grilled Seafood Kebabs, Barramundi, King Prawns, Lime Aioli
Classic Potato Salad - Potato, Parsley, Dill Pickles, Egg Mustard Mayonnaise, Spring Onion
Kumera Salad - Baby Spinach, Feta, Roasted Pine Nut, Shallot, Balsamic
North African Couscous - Cucumber, Capsicum, Red Onion, Black Olive, Shallots, Celery, Chickpeas, Garlic, Parsley
Crusty French Baguette
Scotch Fillet Steak, Dijonnaise, Thyme, Horseradish Cream On The Side
Sweet Treats Platter - Double Chocolate Brownie Square, GF Passion-fruit Polenta Cake, French Macaroons
Touche 5 Platter Menus
Touche? 5 Platter Menus
Charcuterie / Antipasto
$116
Bresaola, Prosciutto, Salami, Eggplant Dip, Chickpea Dip, Tzatziki Dip, Vegetable Crudités, Olives, Feta, Crusty Bread, Crackers
Sweet Bites Platter
$66
Chocolate Brownie Bite Squares, GF Passion-fruit Polenta Cake, Orange Poppy Seed Cake, Sweet Tart, Macaroons
Smoked Salmon Platter
$116
Crusty Baguette, Grilled Lemon, Capers, Pickled red Onion, Dill, Horseradish Cream
Sushi Platter
$116
Assorted Nori - Such As - Salmon, Tuna, Teriyaki Chicken, California, Tempura Prawn, Tofu, Egg, Cucumber, Avocado
Vegetarian Antipasti & Mezze Platter
$116
Hummus, Baba Ganoush, Grilled Vegetables, Dolmades, Olives, Bocconcini, Pickled Vegetables, Grissini, Lavosh, Turkish
Cheese Platter
$116
Australian & Imported ~ Cheddar, Wash Rind, Blue, Brie, Crackers, Dried Fruits, Nuts
Fresh fruit Platter
$66
Seasonal Best Fruits, Sliced, Skin Off
Wharf Fees
Pick up and drop off wharf fees apply (Usually $100 total). Check your quote and contract for more info.
All prices in $AUS. and include GST
Prices are subject to change without notice
50% deposit required to confirm your booking
No stiletto heels to be worn on board
Boat inspections are welcome by appointment
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