Call 02 9328 4748


Seawind 1160 Catamaran Private Charter

Champagne Sailing catamaran is a perfect vessel for relaxed party charters. Her entertaining areas invite easy flow for an upbeat party or simply lounging around for a relaxed day out with friends on Sydney Harbour. The Seawind 1160 has been designed and built for charter cruises so you will find that it will accommodate your party event needs easily.

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Skippered Charter

From $550 Per Hour

40 Max Passengers

40 Cocktail Style

40 Casual Buffet

This boat does allow
'Bring Your Own Food and Beverages'

Select Your Occasion

Party Boat Charter (this page)

CHAMPAGNE SAILING Corporate Charters



Total cost =    Vessel Hire  
  Food   +  Beverages  
+    Optional Extras  
  Wharf Fees  

Vessel Hire Prices


Includes Captain
January – November

Monday-Friday & Sunday 
Up to 30pax: $550 Per Hour (Minimum 3 hour charter)

Over 30pax: $650 Per Hour (Minimum 3 hour charter)



Up to 30pax $600 Per Hour (Minimum 4 hour charter)

Over 30pax: $700 Per Hour (Minimum 4 hour charter)

Up to 30pax $600 Per Hour (Minimum 4 hour charter)

Over 30pax: $700 Per Hour (Minimum 4 hour charter)

BYO: $150 - BYO fee (includes use of all onboard equipment, BBQ, eskies, disposable eating and drinkware, rubbish removal

Wharf fees: $100

Public Holidays
Boat Rate: $3780 (4 hours, additional hours can be added on request at the Saturday hourly rate plus 20%)

  Food & Beverage

  Champagne Sailing On The BBQ 

Champagne Sailing? On The BBQ Menus
Your choice of meat, freshly cooked on the BBQ & served with rocket & parmesan salad and fresh bread rolls

Gourmet Sausages freshly cooked on the BBQ, $15 pp
Vegetarian/Vegan/GF option available

Homemade Wagyu Beef Burgers cooked on the BBQ, served with cheese slices, $20 pp
Chicken/Vegetarian/ Vegan/GF option available

Or enjoy a mixture of burgers and sausages for $25 pp

Mixed Kebabs: $25 Pp
Choice of Honey soy chicken, Moroccan lamb, Smokey BBQ beef, Rosemary lamb, Korean Pork

  Champagne Sailing Platter Menus 

Champagne Sailing Platter Menus

Sushi Platters
Serves 20 people
A variety of bite-size Sushi Rolls Platter: $60.00
A variety of cooked and fresh Salmon Platter: $70.00

Antipasto Platter $150.00 
Serves 20 people
Cold meats, marinated olives, cheeses, homemade dips, pate.
Served with crackers.

Cheese Platters
Serves 20 people
A range of Australian & European cheeses served with crackers.
$100.00 (4/5 cheeses)
$130.00 (5/6 cheeses)
$160.00 (7/8 cheeses)

Prawn Platter
Tiger Prawns served with lemons and seafood sauce
Small (serves 12 - 15) $120.00
Medium (serves 15 - 25): $170.00
Large (serves 25 +) $220.00

Smoked Salmon Gravlax Platter $130.00 
Serves 20 people
Full side Salmon, smoked and sliced with capers, dill, & served with sides of wasabi cream & pickled onion

Fruit Platters
A variety of Strawberries, Blueberries, Pineapple, Rock Melon, Watermelon, Kiwi Fruit, Grapes.
(fruits will depend on season and market availability)
Small: $60.00 (serves 12-15)
Medium: $90.00 (serves 15-25)
Large: $110.00 (serves 25+)

  Champagne Sailing Sandwich Menu 


Sandwich Menu
Minimum order 8 sandwiches
Most dietary requirements can be catered to upon request

SANDWICH @ 1Per Person - $10
BAGUETTE/WRAP @1Per Person-$12

Sandwich fillings include:
Double smoked ham, Swiss cheese, tomato, mixed leaves & mayonnaise
Poached Chicken Breast, avocado, mayonnaise and mixed leaves
Smoked Salmon, cream cheese, avocado, capers, Spanish onion.
Chargrilled vegetables, pesto, ricotta and baby spinach
Corned Beef, tomato pickles, tasty cheese and mayonnaise
Portuguese chicken Breast, mayonnaise, chilli jam & mixed leaves
Tuna, lemon mayonnaise, cucumber, pickled onion & mixed leaves
Salad sandwich with avocado, tomato, cucumber, carrot, onion, & Swiss cheese

** Sandwiches are made on wholewheat & quinoa & soy organic sourdough
** Baguettes are made on white crispy fresh baked bread
** Sandwiches, Baguettes & Wraps are cut into 1⁄4's
** The sandwiches and baguettes/ wraps are presented in quality craft window boxes

  Champagne Sailing Buffet & cocktail 

Buffet & Cocktail Catering Menu

Hot/cold Finger Food
(Minimum 12 per item) Each
Roast pumpkin, goat's cheese & tomato frittata- $3.40
Cocktail pork & fennel rolls - $3.50
Cocktail Spanakopita (feta & spinach filo triangles) $3.40
Cocktail pies (Beef, chicken & leek) - $3.50
Cocktail sausage rolls - $3.40
Cocktail Smoked salmon & dill quiche- $3.60

Gourmet Sliders
Made on mini milk buns (Minimum 12 per item)
Slow-cooked beef brisket $3.90
Chicken schnitzel $3.90
Roast vegetable & goat's curd $3.90
Smoked salmon & cream cheese $3.90

Buffet Meats
Free-range marinated & roasted chicken cut into 1/8's (served cold) $25.00 ea
Rare roast beef served with horseradish & mustards (served cold) $75 p/kg
Apple cider & maple glazed free-range ham w/ apple-pear & ginger chutney (served
cold) $50 p/kg

Whole Tray Cakes $145.00
(30 × 40cm) 24 to 32 portions
Orange & Almond cake (GF, DF)
Flourless chocolate & raspberry cake (GF)
Chocolate & walnut brownie (GF)
Blueberry & lime baked cheesecake
Apple & rhubarb crumble
Carrot & walnut cake

  Champagne Sailing Sallad Menu 


Salad Menu $75 per salad
serves at least 20 people (half size platters available on request)

Wild Rice Salad 
Brown and wild rice with sultanas, almonds, toasted coconut and lemon honey mustard dressing.

Pearl barley salad 
With oven-roasted sumac tomatoes & carrots, pickled onions, almonds, fresh herbs and a pomegranate vinaigrette.

Creamy Potato Salad 
Steamed chat potatoes with egg mayonnaise, sour cream & horseradish dressing, crispy bacon, dill and shallots.

Asian Coleslaw
Red & Chinese cabbage with shallots, coriander, mint, sesame seeds, pepitas and a sweet chilli and lime dressing.

Wild Rocket, Roasted Pumpkin & Pine nut Salad with cherry tomatoes, goats cheese served with balsamic dressing.

Classic Greek Salad
Lebanese cucumbers, capsicum, tomatoes, Spanish onion, feta and Kalamata olives.

Israeli Couscous Salad
With fresh herbs, cherry tomato & chilli with a lemon & garlic dressing.

Quinoa & Roasted cauliflower salad 
With cashews, currants, roast cauliflower & chickpea.

Seasonal Roast Vegetables - $85.00

Optional Extras

NYE $ 15,000 (includes pick up from 5.30pm, drop off after fireworks approx 1am)

Drinks collection service offered from Dan Murphy’s Manly Vale store for pre ordered drinks for $100 plus ice.

Entertainment Options

Onboard Paddle board hire
Lily Pad hire

Wharf Fees

Pick up and drop off wharf fees apply (Usually $100 total). Check your quote and contract for more info.

All prices in $AUS. and include GST
Prices are subject to change without notice
50% deposit required to confirm your booking
Your skipper requests that no stiletto heels be worn on board
Boat inspections are welcome by appointment.



Catering Available     

BBQ Available     

Bring your own drinks available     

Bring your own food available     

You can bring your own music     

Get into/out of water to swim from this boat     


Seawind Catamaran


• Length: 38ft (11.6m)
• Large eskies
• Large BBQ and cooking utensils and condiments onboard
• 2 paddleboards onboard
• 2 bathrooms onboard - one with shower

Boat Suitability:

Private charters, corporate charters, office parties, private parties, catamaran sailing regattas

More Info

 Frequently Asked Questions

What is the maximum capacity of the boat?
Boat is surveyed to hold a maximum of 43 passengers. Please note, an infant, regardless of age is considered a passenger.

Is the boat suitable for children?
Yes, it is suitable for children and appropriate sized lifejackets are available on request. Children must be under adult supervision at all times.

Catered Food Options
Can we organise a meal on board?

Yes, we can recommend some excellent caterers for you where we can design the perfect menu to suit your budget and taste.

On Tour
Can we have music on board?

Yes, the vessel is equipped with a sound system where you can plug in a music compatible device like an iPhone. Please ensure your mp3 player is fully charged.

Where can we go during our charter?
Your skipper can take you most places within Sydney Harbour, providing it is within the surveyed boundaries. Should your guests wish to go to a specific location within Sydney Harbour please let us know at time of briefing.

Can we extend our charter time during the charter?
Yes, although this is subject to availability. Please note, the charter will be extended based on the decision of the captain on board and payment will be processed post charter by authorised bond.

Booking and Payment
How do I secure my booking?

A minimum 50% deposit is required to confirm booking, with the balance payable 14 days prior to commencement of the charter. Upon payment of your deposit, a Skippered Charter Contract will be emailed to you, confirming details relevant to your charter, which must be signed and returned. Payment can be made by MasterCard, Visa, EFTPOS, Electronic Funds Transfer or cash. Diners Card, Bankcard and Cheques are not accepted.

Is there any paperwork to complete before we go on our charter?
Yes, we require your signed contract and authorised bond form prior to your charter commencing.

If I cancel the charter, can I get a refund?

We do not offer refunds should you wish to cancel your charter. If boating conditions are unsafe, as determined by the management of Sydney Harbour Escapes, we will offer a six month voucher where you can reschedule your charter based on availability. Please see our General Booking Information on our website or contact a staff member on 02 9328 4748 for details.

Preparations and Arrival
What do you advise we bring along for our charter?
As conditions can vary on the water, it is suggested that you bring along a hat, sunglasses, sunscreen, swimmers, and seasonal jumper or jacket.

Does our party need to get there before the set time of the charter?
All your party should be at the designated pick up point at least 15 minutes prior to your charter time to allow loading of passengers and gear and to enable enough time for the skipper's safety briefing. Please note, our charter will start and finish at the times on your contract.

Can one of our guests be picked up late and dropped off early from another wharf?
Multiple pick up and drop off points are not recommended as this will shorten your charter time significantly. We suggest that guests wishing to join the charter late or leave early should arrange alternative transportation via water taxi at their own cost. Please ask one of the Sydney Harbour Escapes team members for a Water Taxi contact.

Please call the friendly Sydney Harbour Escapes team with your enquiries
Open 7 days 02 9328 4748

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After Hours Emergency: 0403 717 868

Office Hours
24 Hours, 7 Days a Week
Charter Hours: 7am - Midnight