Call 02 9328 4748



OBSESSION

50' Luxury Sailing Catamaran Private Charter

Cruise on Sydney Harbour aboard a luxury, beautifully appointed 50' sailing catamaran. Recently refitted, she offers a complete five star cruising experience for your guests. With 27' of beam, Obsession is extremely roomy and invites views and comfort from every angle. You're guaranteed a memorable day of private sailing aboard Obsession!


Click any image to enlarge

OBSESSION

Skippered Charter

From $525 Per Hour

37 Max Passengers

37 Cocktail Style

37 Casual Buffet

This boat does allow
'Bring Your Own Food and Beverages'

Select Your Occasion


Party Boat Charter (this page)

Prices


OBSESSION Prices


Total cost =    Vessel Hire  
  Food   +  Beverages  
  Wharf Fees  



Vessel Hire Prices


Due to Covid - 19, this boat can only accept maximum 30 guests

Includes Captain

January - December (except Saturdays from November to March)
Up to 30 guests
$525 per hour
Minimum 4 hour charter $2100
31 to 37 guests
$570 per hour
Minimum 4 hour charter $2280

November - March
Saturdays

$650 per hour
Minimum 4 hour charter $2600

BYO Charters
$150 amenity fee applies

Public holiday surcharges apply

  Food & Beverage

  Obsession Canape Menus 

Obsession Canape Menus

Light Canape Menu
$32 per person

6 pieces
Minimum 8 ppl
- Spicy lamb meat ball with mint yoghourt
- Italian Caprese skewer, heirloom tomato,bocconici with EVOO (GF, V)
- Ribbon Sandwich in sliced white and brown Bread with Chicken or Ham Cheese, Mayonnaise and lettuce
- Vegetable spring roll with wasabi mayo (V)
- Spinach & ricotta triangle with tomato salsa (V)
- Mini fruit cup with seasonal melons and berries (V, GF)

Silver Canape Menu
$42 per person

7 pieces
Minimum 8 ppl
- Smoked Salmon Tartlet with Cream Cheese and Roe and shallots
- Spicy lamb meat ball with mint yoghourt (GF)
- Ribbon Sandwich in sliced white and brown Bread with Chicken or Ham Cheese, Mayonnaise and lettuce
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Vegetarian Spring Roll with mushroom and Seasonal vegetables and dipping Sauce (V)
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V GF)

Gold Canape Menu
12 pieces

$58 per person
Minimum 8 ppl
- Oriental Har Gau with hot soy sauce
- Smoked Salmon Tartlet with Cream Cheese and Roe and Shallots
- Mini Beef Burger with Brioche Buns and Tomato Cheese, Bbq sauce and Cheese
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Spicy lamb meat ball with mint yoghourt
- Vegetarian Spring Roll with mushroom and Seasonal vegetables and dipping Sauce (V)
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V GF)
- Sweets and Dessert (V)

Platinum Canape Menu
$75 per person

14 pieces
Minimum 8 ppl
- Oriental Har Gau with hot soy sauce
- Cheese Platter with Brie and Blue Cheese and Crackers
- Scallops on Shell with Aioli
- Smoked Salmon Tartlet with Cream Cheese and Roe and Shallots
- Prawn Cocktail Tartlets with Avocado Mousse and Piquante Sauce
- Mini Beef Burger with Brioche Buns and Tomato Cheese, Bbq sauce and Cheese
- Spicy lamb meat ball with mint yoghourt
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V,GF)
- Variety Dessert (V)

Vegetarian Canape Menu
$38 per person

6 pieces
Minimum 8 ppl
- Marinated Olives Tartlet with Cream Cheese and shallots
- Stir Fried Egg Vegetable Noodle Box with carrot cabbage and chives (V)
- Ribbon Sandwich in sliced white and brown bread with salad or roasted vege, cheese, mayonnaise and lettuce
- Vegetarian Spring Roll with mushroom and Seasonal vegetables and dipping sauce
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Gluten Free Canape Menu
$45 per person

6 pieces
Minimum 8 ppl
- Fresh Shucked Oysters and Lemon Wedges (GF)
- Smoked Salmon with Cream Cheese and Roe and Shallots
- Vegetarian Vietnamese Roll with mushroom and Seasonal vegetables and dipping Sauce (V GF)
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V GF)
- French style Crème Brulee with VanillaBean and Caramel top


Note: Canape menus are not substantial menus but can be added to BBQ, Buffet or Platter Menus

  Obsession Buffet Menus 

Obsession Buffet Menus

Silver Buffet Menu
$48 per person

Minimum 10 ppl
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- Herb Roasted whole Chicken with Jus
- Field Mushroom and Green Peas Risotto cooked with cream and Parmesan Cheese
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Gold Buffet Menu
$58 per person

Minimum 10 ppl
- Platters
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- Pork Loin Roast with Crackling and Apple Gravy
- Cumin spiced Lamb Roast with Rich Sauce and Mint Flavoured Rub
- Field Mushroom and Green Peas Risotto cooked with cream and Parmesan Cheese
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Platinum Buffet Menu
$ 68.00 per person

Minimum 10 ppl
- Platters
- Salmon Sashimi and Scallops with Lemon Wedges, Wasabi Mayonnaise
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- Pork Loin Roast with Crackling and Apple Gravy or Herb Roasted whole Chicken with Jus
- Cumin spiced Lamb Roast with Rich Sauce and Mint Flavoured Rub
- Field Mushroom and Green Peas Risotto cooked with cream and Parmesan Cheese
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

  Obesssion BBQ Menus 

Obesssion BBQ Menus

Silver BBQ Menu
$28 per person

Minimum 10 ppl
- Platters
- Breads, Rolls, Bread Stick and Crackers, Vegetable Batons, Hummus Dip and Taramasalata Dip
- Main Course
- BBQ Grilled Australian Beef and Honey Flavored Pork Sausages
- Chicken thigh Satay Skewers Marinated with a Peanut Sauce and Mild Spices
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple,Fresh berries (V)

Gold BBQ Menu
$48 per person

Minimum 10 ppl
- Platters
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- BBQ Grilled Australian Beef and Honey Flavored Pork Sausages
- Chicken thigh Satay Skewers Marinated with a Peanut Sauce and Mild Spices
- Thai Beef Skewers with Lemongrass and Garlic influence, Green Chilli and Basil
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Platinum BBQ Menu
$68 per person

Minimum 10 ppl
- Platters
- Salmon Sashimi and Scallops with Lemon Wedges, Wasabi Mayonnaise
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- BBQ Grilled Australian Beef and Honey Flavored Pork Sausages
- Grilled Vanamei Prawns with Garlic Butter and Shallots
- Fresh Salmon Fillet with Grilled Lemon (GF)
- Chicken thigh Satay Skewers Marinated with a Peanut Sauce and Mild Spices
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

  Obsession Platter Menus 

Obsession Platter Menus

Silver Platter Menu
$120 each

Cheese Platter - Mature Cheddar /Blue Vein Cheese/ Creamy Brie served with fresh Berries and Crackers, Lavosh, Nuts and Dried Fruits
Fruit Platter - Fresh Seasonal fruits with Watermelon, Rock melons, Pineapple Fresh Berries and Strawberries
Variety Sweet and Dessert – Caramel Slices, Brownie Slices, New York Cheese Cake and Chocolate Mousse Dessert
Ribbon Sandwich – Mixed Fillings with Mesclun including Chicken Mayo, Ham Tomato, Cucumber and Cheese Tomato (v)
Assorted Sushi – Salmon, Avocado, Teriyaki, Tempura Prawn Cucumber, Tofu and Tuna on Assorted Nori
Vegetarian Antipasto and Dipping(V)- Hummus Dipping, Spiced Olives Dipping, Grilled Eggplant, Vegetables, Marinated Olives, Pickles, Flat Bread and Crisp such as Grissini, Lavosh or crackers

Gold Seafood Platter Menu
$350 (for 10 - 12 people)

- Fresh Shucked Oysters and Lemon Wedges (GF) 24pcs
- Salmon Sashimi with Soy Sauce , Wasabi Paste
- Grilled Scallops on Shell with House dress¬ing 10 pcs
- Tail on Vanamei Prawns Cocktail with Lem¬on 2Kg
- Mixed Seafood Marina Salad with Calamari, Barramundi, Prawns and Mussels tossed in Mayonnaise and Sweet Chilli , Mesclun and Chopped Chives
- Balmain Bugs Halves , grilled with Garlic butter and Herbs 10pcs

Platinum Seafood Platter Menu
$500 (for 10 - 12 people)

- Fresh Shucked Oysters and Lemon Wedges (GF)24pcs
- Salmon Sashimi with Soy Sauce, Wasabi Paste
- Grilled Scallops on Shell with house dressing 10pcs
- Tail on Vanamei Prawns Cocktail with Lemon 2kg
- Mixed Seafood Marina Salad with Calamari, Barramundi, Prawns and Mussels tossed in Mayonnaise and Sweet Chilli , Mesclun and Chopped Chives
- Balmain Bugs Halves , grilled with Garlic butter and Herbs 10pcs
- Whole Grilled Scampi with Garlic Butter and Herbs 10pcs

  Obsession Ocean Deluxe Menus 

Obsession Ocean Deluxe Menus

Surf and Turf
$180 pp

- Fresh Shucked Oysters and Lemon Wedges (GF)
- Salmon Sashimi with Soy Sauce, Wasabi Paste
- Grilled Scallops on Shell with house dressing
- Whole Grilled Scampi with Garlic Butter and Herbs
- Stir fried Abalone on shell with Onion and Celery
- Hollandaise Sauce on Lobster 1/2 shell
- Grilled Cumin Spiced Lamb Cutlet
- Crusty Bread Rolls and Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Fresh Seasonal fruits with Watermelon, Rock melons, Pineapple Fresh Berries and Strawberries
- Desserts Variety with Caramel Slices, Brownie Slices, New York Cheese Cake and Chocolate Mousse Dessert

Christmas Special
$150 pp

- Fresh Shucked Oysters and Lemon Wedges (GF) Salmon Sashimi with Wasabi
- Grilled Scallops on Shell with house dressing
- Whole Grilled Scampi with Garlic Butter and Herbs
- Garlic Buttered Grilled Vanamei Prawns with Herbs
- Pistachio Stuffed Turkey Breast
- Pineapple Spiced Leg Ham
- Crusty Bread Rolls and Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Fresh Seasonal fruits with Watermelon, Rock melons, Pineapple Fresh Berries and Strawberries
- Christmas Pudding with Amaretto Anglaise Sauce

Wharf Fees


Pick up and drop off wharf fees apply (Usually $100 total). Check your quote and contract for more info.



All prices in $AUS. and include GST
Prices are subject to change without notice
50% deposit required to confirm your booking
No stiletto heels to be worn on board

Features

Features:

Catering Available     

BBQ Available     

Bring your own drinks available     

Bring your own food available     

You can bring your own music     

Get into/out of water to swim from this boat     

Brand:

Custom Built

Specifications:

• Length: 15.24m
• Large saloon with seating for 12
• State of the art sound system
• Extremely stable and roomy
• 5 spacious double berths each with ensuite facilities
• Fully equipped galley
• Electric fridge / freezer
• CD / radio player / DVD / MP3 compatible
• Swim ladder
• 2 front trampolines for sunbathing and an expansive deck area
 

Boat Suitability:

Private and corporate sailing / cruising, team building events, boat weddings and special occasion Sydney Harbour cruises.

Please call the friendly Sydney Harbour Escapes team with your enquiries
Open 7 days 02 9328 4748

Boats you maybe interested in

After Hours Emergency: 0403 717 868

Office Hours
24 Hours, 7 Days a Week
Charter Hours: 7am - Midnight