Prices
PROMETHEUS Prices
Total cost =
Vessel Hire
+ Food
+ Beverages
+ Staff Fees
+ Wharf Fees
Vessel Hire Prices
Includes Captain
April - September
4 hour charter $4400
3 hour charter $3800 (Subject to approval)
2 hour charter $3000 (Subject to approval)
January to March, October and November
4 hour charter $5200
3 hour charter $4500 (Subject to approval)
2 hour charter $3500 (Subject to approval)
December
4 hour charter $5600
3 hour charter $5000 (Subject to approval)
2 hour charter $3950 (Subject to approval)
BYO Charter
$15 per person amenity fees apply
Includes all crockery, cutlery, glassware, condiments, small electric BBQ, 60cm oven, microwave, electric cooktop, fridges and large esky, ice, cleaning and rubbish removal.
Public holiday surcharges apply
Food & Beverage
Prometheus Canape Menu
Prometheus Canape Menus
Minimum 10
Light Canapé
$34 per person
Smoked Salmon Tartlet
Moroccan Cocktail Pie (Vegan)
Cumin Spiced Lamb Kofta (GF)
Spicy Chicken Empanada
Prawn rice paper parcels (GF)
Arancini –(V) (GF)
12 Pieces Canapé Menu
$60 per person
Moroccan Cocktail Pie (Vegan)
Arancini – X 2 Mushroom/Parmesan/Truffle Mayo (V) (GF)
Petite Chicken & Leek Pie -Celery / Spring Onions
Prawn rice paper parcels - Mint / Coriander / Chili Sauce X 2(GF)
Best Market Oysters - Lime Emulsion X 2(GF)
Sugar Cane Prawns - Coconut Dusted / Lime Sauce -
Pumpkin Goats Cheese Tartlet - Caramelised Onion / Pine-nut
Smoked Salmon Tartlet - Puff Pastry / Shallots / Dill
Skewered Lamb Kofta X 2 -Cumin Spiced / Cucumber Tzatziki
14 Pieces Canapé Menu
$70 per person
Moroccan Cocktail Pie (Vegan)
Arancini – Blue Cheese / Caramelised Onion (V) (GF)
Prawn rice paper parcels - Mint / Coriander / Chili Sauce X 2(GF)
Satay Peanut Coconut Sambal - Coriander / Dry Fried Onion (Halal) X 2 (GF)
Best Market Oysters - Lime Emulsion X 2(GF)
Sugar Cane Prawns - Coconut Dusted / Lime Sauce X 2
Assorted Nori - Fish / Prawn / Chicken / Veg / Egg
Smoked Salmon Tartlet - Puff Pastry / Shallots / Dill X 2
Steak Green Peppercorn Pie
Prometheus Buffet Menus
Prometheus? Buffet Menu
Buffet Menu 1
$44 per person
Minimum 10
Charcuterie/Antipasto
Traditional Thai beef salad with Thai basil and Nam Jim dressing
Lemon thyme roast chicken
Quinoa Salad
Kumera Salad
Crusty French Baguette
Buffet Menu 2
$53 per person
Minimum 10
Charcuterie/Antipasto
Traditional Thai beef salad with Thai basil and Nam Jim dressing
Lemon thyme roast chicken
Smoked Salmon
Kumera Salad
Exotic Rice Salad
Crusty French Baguette
Caramelised onion pumpkin and pepper Polenta Tart
Asian Theme Buffet Menu
$67 per person
Minimum 15
Satay Peanut Coconut Sambal - Coriander / Dry Fried Onion (Halal)
Peking Duck Spring Roll - Hoisin Plum Dipping Sauce
Dumplings -Prawn w Soy & Hot Chili ~ Pork Dim Sim w Ginger Soy ~ Vegan
Marinated Ocean Trout - Ginger Soy / Baked / Crispy Skin / Snow Peas
Tofu & Black Mushrooms - Julianne Carrots / Chili Sesame Oil Dressing
Drunken Chicken Breast - Szechuan Star Anise Master Stock
Braised King Prawns - Broccolini / Garlic / Chili
BBQ Pork Noodles -BBQ Pork / Curried Singapore Noodles / Shallot / Julienne Carrots
Chinese Greens - Pak Choi or Choy Sum / Oyster Sauce
Fresh Fruit Platter -Seasonal Best / Sliced / Skin Off
Steamed Rice
Custard Tar
Prometheus BBQ Menus
Prometheus BBQ Menus
Small Numbers BBQ Menu
$64 per person
2 to 8 people
Charcuterie, Antipasto
Bresaola, Prosciutto, Salami, Eggplant ~ Chickpea ~ Tzatziki Dip / Vege Crudités, Olives, Feta, Bread, Crackers
Peppered Rump Steak
Chimichurri Sauce on the side
Mediterranean Spiced Chicken Tenderloin
Honey Mustard Dressing
Quinoa Salad
Roast Pumpkin, Coconut, Seeds, Mint
Greek Salad
Marinated Feta, Kalamata Olive, Plum Tomato, Cucumber, Red Onion, Crisp Lettuce, Lemon Oregano Dressing
Classic Potato Salad
Potato, Parsley, Dill Pickles, Egg Mustard Mayonnaise, Spring Onion
Crusty French Baguette
BBQ Menu 1
$43 per person
Minimum 10
Charcuterie, Antipasto
Bresaola, Prosciutto, Salami, Eggplant ~ Chickpea ~ Tzatziki Dip, Vege Crudités, Olives, Feta, Bread, Crackers
Peppered Rump Steak
Chimichurri Sauce on the side
Mediterranean Spiced Chicken Tenderloin
Honey Mustard Dressing
Assorted Gourmet Pork Sausages
Caramelized Onion, Tomato Relish, Mustard
Greek Salad
Marinated Feta, Kalamata Olive, Plum Tomato, Cucumber, Red Onion, Crisp Lettuce, Lemon Oregano Dressing
Classic Potato Salad
Potato, Parsley, Dill Pickles, Egg Mustard Mayonnaise, Spring Onion
Crusty French Baguette
BBQ Menu 2
$55 per person
Minimum 10
Charcuterie, Antipasto
Bresaola, Prosciutto, Salami, Eggplant ~ Chickpea ~ Tzatziki Dip /Vege Crudités, Olives, Feta, Bread, Crackers
Grilled Lamb Cutlets
Rosemary Tomato Relish
Mediterranean Spiced Chicken Tenderloin
Honey Mustard Dressing
Teriyaki Salmon Fillet
Wasabi Mayonnaise
Quinoa Salad
Roast Pumpkin, Coconut, Seeds, Mint
Greek Salad
Marinated Feta, Kalamata Olive, Plum Tomato, Cucumber, Red Onion, Crisp Lettuce, Lemon Oregano Dressing
Classic Potato Salad
Potato, Parsley, Dill Pickles, Egg Mustard Mayonnaise, Spring Onion
Sweet Treats Platter
Double Chocolate Brownie Square, Passion-Fruit Polenta Cake, French Macaroons
Crusty French Baguette
BBQ Menu 3
$67 per person
Minimum 10
Charcuterie, Antipasto
Bresaola, Prosciutto, Salami, Eggplant ~ Chickpea ~ Tzatziki Dip /Vege Crudités, Olives, Feta, Bread, Crackers
Scotch Fillet Steak
Dijonnaise, Thyme, Horseradish Cream on the Side
North African Couscous
Cucumber, Capsicum, Sultanas, Red Onion, Black Olive, Shallots, Celery, Chickpeas, Garlic, Parsley
Cumin Spiced Lamb Kofta
Cucumber Tzatziki (Halal)
Grilled Seafood Kebabs
Cajun Spice, Fresh Scallops, King Prawns, Lime Aioli
Kumera Salad
Baby Spinach, Roasted Pine Nut /Chickpea, Shallot, Balsamic
Classic Potato Salad
Potato, Parsley, Dill Pickles, Egg Mustard Mayonnaise, Spring Onion
Sweet Treats Platter
Double Chocolate Brownie Square, Passion-Fruit Polenta Cake /French Macaroons
Crusty French Baguette
Prometheus Platter Menus
Prometheus? Platter Menus
Charcuterie, Antipasto Platter
$120
Bresaola, Prosciutto, Salami /Eggplant ~ Chickpea ~ Tzatziki Dip, Vege Crudités, Olives, Feta, Bread, Crackers
Cheese Platter
$120
Australian and Imported, Cheddar, Wash Rind, Blue, Brie, Crackers, Dried Fruits, Nuts
Vegetarian Antipasti and Mezze Platter
$120
Hummus, Baba Ganoush, Grilled Vegetables, Dolmades, Olives, Bocconcini, Pickled Vegetables, Grissini, Lavosh, Turkish
Seafood Platter
$137
Oysters (12), King Prawns (12), Smoked Salmon (12 Slices)
Accompaniments, Baguette
Smoked Salmon Platter
$120
Crusty Baguette, Grilled Lemon, Capers, Pickled Red Onion, Dill, Horseradish Cream
Sushi Platter – Nori
$120
Salmon, Tuna, Teriyaki Chicken, California, Tempura Prawn, Tofu, Egg, Cucumber, Avocado
Rice Paper Roll Platter
$100
(10 Rolls In Total, Cut In Half)
Point Sandwich Platter
$100
(10 Sandwiches in Total)
Wraps Platter
$62
(12 Pieces in Total)
Baked Bites Platter
$120
(27 Pieces)
Fresh Fruit Platter
$69
Seasonal Best, Sliced, Skin Off
Sweet Treats Platter
$69
Double Chocolate Brownie Square, Passion-Fruit Polenta Cake, French Macaroons
Staff Fees$200 per wait staff for a 4 hour charter
1 - 12pax - 1 x wait staff required
13 - 24pax - 2 x wait staff required
25 - 36pax - 3 x wait staff required
Wharf Fees
Pick up and drop off wharf fees apply (Usually $100 total). Check your quote and contract for more info.
All prices in $AUS. and include GST
Prices are subject to change without notice.
50% deposit required to confirm your booking.
No stiletto heels to be worn on board
Boat inspections are welcome by appointment
|
