Alila on Sydney Harbour

 

ALILA

 

38' Seawind Sailing Catamaran Corporate Charter

 

ALILACorporate Charters

  • From $400 Per Hour
  • 30 Max Passengers
  • 30 Cocktail Style
  • 30 Casual Buffet
  • This boat does allow
    "Bring Your Own Food and Beverages"

 

ALILA Prices

Total cost =  Vessel Hire   +   Food   +  Beverages   +   Staff Fees  +   Optional Extras   +   Wharf fees

Includes Captain

April - August
$400 per hour
Minimum of 4 hour charter $1600

September - March
Sunday to Friday

$425 per hour
Minimum of 4 hour charter $1700
Saturday
$475 per hour
Minimum of 4 hour charter $1900

BYO Charters
$100 Amenity Fee applies
Includes all crockery, cutlery, cups, utensils, serving equipment and eskies
Please Note - BYO Ice

Public holiday surcharges apply

Alila Lunch Boxes/Picnic Hampers Menus
Minimum order 10 people

Basic Box
$39 per person
Selection of 1 snack box + choice of 1 option from any category
Half Day Hamper
$59 per person
Selection of 1 snack box + choice of 2 options from any category
Whole Day Hamper
$79 per person
Selection of 1 snack box + choice of 3 options from any category

Snack Boxes
Hummus, seeds, nuts, gluten-free rice crackers, apple (v)(gf)(vegan)
Goat curd, tomato fondue, crostini, mixed olives, apple (v)
Salami, cheddar, chutney, onion lavosh, apple
Chocolate chip cookie, salted nuts, muesli bar, apple (v)
Salads
Leafy garden - mixed lettuce, herbs, radish, raw peas, chardonnay vinaigrette (v)(gf)(vegan)
Pesto roast vegetables - zucchini, vine tomato, Spanish onion, goat curd, prosciutto (gf)
Smoked chicken - quinoa, pomegranate, flaxseed, sumac, mint, parsley (gf)
The Caesar - cos lettuce, bacon, egg, crouton, parmesan, anchovy dressing
Fruit salad - selection of seasonal fruits (v)(gf)(vegan)
Pasta - Rice - Noodle
Wild rice, green beans, broccolini, shiitake, cashew, lemon, ginger (v)(gf)(vegan)
Orecchiette pasta, pea, zucchini, feta, preserved lemon, soft herbs, extra virgin olive oil (v)
Soba noodle, tuna tataki, sesame, bok choi, soy, mirin, pickled ginger (gf)
Smoked ham macaroni, parmesan, button mushroom, sour cream, chives
Sandwiches
BLAT - bacon, tomato, avocado, lettuce, on toasted ciabatta
Toasted smoked salmon bagel, cucumber, cream cheese, baby spinach, dill
Leg ham, piccalilli, Jarlsburg, on toasted baguette
“The Classic Reuben” - beef pastrami, pickles, kraut, Swiss cheese, mustard mayo, on toasted rye
Hommus, tabouli, roast tomato, labneh, mint and coriander, on toasted ciabatta (v)
Diet/lifestyle bowls
Vegan - roast pumpkin, cashew cheese, hemp seed, palm sugar, lime (v)(gf)
Paleo - hot smoked salmon, boiled egg, beets, green bean, wild sorrel, avocado dressing (gf)
Green detox - kale, spinach, broccoli, fennel, pea, flaxseed, apple, lemon & almond milk dressing (v)(gf)
Protein - poached chicken breast, glazed silken tofu, cashew, scallions

Alila Cheese Boards Menu

Cheese Boards
$30 per person
or
$25 per person for over 20 people
Our cheese boards are a selection of four local and international cheese varieties. All boards include seasonal fruits, lavosh, and quince pas
 

Alila Cold Banquet Menu
Minimum order 10 people

Cold banquet
$95 per person
Bread basket
Sydney rock oysters, dipping sauces
Hams, salamis, pastrami, pickles, chutneys
Babaganoush, hummus, chive cream cheese
Smoked salmon
Cooked king prawns, with Marie-Rose sauce
Smoked chicken and mixed bean salad
Potato, seed mustard, spring onion salad
Fruit bowl
Mango & lime crepes

Alila On-board BBQ Menus
(Chef Grant can simply prepare and drop off, or If you require a chef on board, the rate is $500 for 4 hours , then $100 for every hour after the initial 4 hours.)

On-board BBQ Menus
Priced per serve
Clarence River king prawns - $8
Moreton Bay bugs - $22
Fremantle octopus - $12
Yellowfin tuna - $14
Atlantic salmon - $14
Sea scallop - $5
Tasmanian abalone - $40
Local rock lobster - Market Price
Gourmet mushrooms - $8
Seasonal asparagus - $5
Broccolini - $6
Riverina lamb cutlets - $6.5
Gourmet sausages, pork, beef, lamb - $6
Organic chicken skewers - $9
Game farm duck breast - $16
Slow-cooked Berkshire pork-belly skewer - $14
Slow-smoked wagyu beef brisket - $25
MB10 wagyu sirloin - $65

Sauce options
Choose any of the following sauces to be cooked or marinated with your choice of ingredient above:
Peri peri; teriyaki; coconut, green chilli, kaffir; Salsa verde; Chermoula; Smoked tomato & garlic aioli;
Pineapple, black bean, jalapeño salsa; Ginger, shallot, soy; Kingo’s BBQ sauce.

Salad options
$9 per person
Selection of 1 Salad
$14 per person
Selection of 2 Salad
$18 per person
Selection of 3 Salad
Salads
Potato, spring onion, seed mustard
Quinoa, pomegranate, pine nut, mint
Couscous, cumin, lemon, tomato, Spanish onion, coriander
Tomato, mozzarella, basil
Cos lettuce, herb, radish, Chardonnay dressing
Green bean, tuna, egg, parsley, beetroot, sour cream
Chinese broccoli, shiitake and sesame
Bread rolls $2 each

Alila Aussie BBQ package
$47 per person

Entree
Selection of Australian Cheese and crackers with pickles, sundried tomatoes, olives and truffle salami. Kettle Sea Salt Chippies.
Main
Lamb Cutlets and Gourmet beef sausages with BBQ beer onion rings served with soft white bread and rolls with Bush Tomato sauce. Accompanied with Garden salad and smashed avo.
Dessert
Tim Tams

Staff Fees

$150 wait staff fees applies for charter over 20+ passengers

SUP and Lily Pads
$150 each per charter


Pick up and drop off wharf fees apply (Usually $100 total). Check your quote and contract for more info.



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All prices in $AUS and include GST
Prices are subject to change without notice
50% deposit required to confirm your booking
No stilleto heels to be worn on board
Boat inspections are welcome by appointment

Features

  •   Catering Available
  •   BBQ Available
  •   Bring your own drinks available
  •   Bring your own food available
  •   Sound system on this boat allows you to bring your own music
  •   You can get into/out of the water to swim from this boat

Brand : Seawind Catamaran


• Length: 11.6 meters (38 foot)
• Friendly and professional crew
• BBQ with crew to cook
• Fusion sound system – Bluetooth/ USB cable
• Undercover al fresco area for entertaining
• Large outdoor deck and nets to capture view and laze in the sun
• On board toilets
• Eskies
• Galley kitchen


Boat Suitability :

Private charters, corporate cruises, team building activities, business meetings, sightseeing, venue for small weddings

Reviews

More Information


Safety and Equipment

What is the maximum capacity of the boat?
Alila is surveyed to hold a maximum of 30 passengers. Please note, an infant, regardless of age is considered a passenger.

Is the boat suitable for children?
Yes, Alila is suitable for children and appropriate sized life jackets are available on request. Children must be under adult supervision at all times.

What toilet facilities are on board?
Alila is equipped with marine toilet with easy access for charter.

On Tour
Can we have music on board?
Yes, the vessel is equipped with a sound system where you can plug in a music compatible device like an iPhone. Please ensure your mp3 player is fully charged.

Where can we go during our charter?
Your skipper can take you most places within Sydney Harbour, providing it is within the surveyed boundaries. Should your guests wish to go to a specific location within Sydney Harbour please let us know at time of briefing.

Can we extend our charter time during the charter?
Yes, although this is subject to availability. Please note, the charter will be extended based on the decision of the captain on board and payment will be processed post charter by authorised bond.

Booking and Payment
Can we view the boat before we book our charter?
Yes, we recommend that you view the vessel so that you know exactly what the boat has to offer and whether it is suitable for your charter. Please call in advance to check availability and arrange a viewing.

How do I secure my booking?
A minimum 50% deposit is required to confirm booking, with the balance payable 14 days prior to commencement of the charter. Upon payment of your deposit, a Skippered Charter Contract will be emailed to you, confirming details relevant to your charter, which must be signed and returned. Payment can be made by MasterCard, Visa, EFTPOS, Electronic Funds Transfer or cash. Diners Card, Bankcard and Cheques are not accepted.

Is there any paperwork to complete before we go on our charter?
Yes, we require your signed contract and authorised bond form prior to your charter commencing.

Cancellation
If I cancel the charter, can I get a refund?
We do not offer refunds should you wish to cancel your charter. If boating conditions are unsafe, as determined by the management of Sydney Harbour Escapes, we will offer a six month voucher where you can reschedule your charter based on availability. Please see our General Booking Information on our website or contact a staff member on 02 9328 4748 for details.

Preparations and Arrival
What do you advise we bring along for our charter?
As conditions can vary on the water, it is suggested that you bring along a hat, sunglasses, sunscreen, swimmers, and seasonal jumper or jacket.

Does our party need to get there before the set time of the charter?
All your party should be at the designated pick up point at least 15 minutes prior to your charter time to allow loading of passengers and gear and to enable enough time for the skipper's safety briefing. Please note, our charter will start and finish at the times on your contract.

Can one of our guests be picked up late and dropped off early from another wharf?
Multiple pick up and drop off points are not recommended as this will shorten your charter time significantly. We suggest that guests wishing to join the charter late or leave early should arrange alternative transportation via water taxi at their own cost. Please ask one of the Sydney Harbour Escapes team members for a Water Taxi contact.


 

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