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SEA ESCAPE

75' Cruiser Australia Day Charters Sydney

Sea Escape has all the comfort and stability to make your Sydney boat charter an unforgettable experience.


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View prices and details of this boat for:
Australia Day Charter (this page)
Sea Escape Party Boat Charter
Sea Escape Corporate Charters
Sea Escape New Years Eve Cruises
Sea Escape New Years Day Hire
Sea Escape Boxing Day Charter

SEA ESCAPE Australia Day

50 Max Passengers
50 Cocktail Style
50 Casual Buffet
22 Table Dining
Catering available BBQ Licenced Bar IPOD Connectivity TV / DVD Internet Wireless Network (Wifi) Available Air conditioning


The newly refurbished Sea Escape boat offers the perfect platform for private boat charters in Sydney Harbour. With all the facilities you will need on offer, Sea Escape combines style with affordability to bring luxury cruising well within your reach. Relax and unwind aboard this Sydney harbour charter boat.
 

Includes skipper and crew

Australia Day
$960 per hour
Minimum 4 hour charter $3840
Includes a surcharge for the public holiday

Pick up and drop off wharf fees apply

A 20% surcharge will occur on all food and beverages

• Newly refurbished
• Enclosed fly bridge with seating for full wet weather protection
• Fully equipped galley with plenty of storage space
• Table with seating on back deck
• Full walk around deck
• On board icemaker
• BBQ
• Heated Spa available for additional $250. Can fit up to 6 people
• 55 inch TV in main saloon
• Wireless connectivity throughout boat

Notes

All prices in $AUS. and include GST
Prices are subject to change without notice
50% deposit required to confirm your booking
Public holiday 20% surcharges apply
No stiletto heels to be worn on board

Boat Suitability

Sydney harbour charters, corporate team building Sydney, wedding cruises on Sydney harbour

A 20% surcharge will occur on all food and beverages

Sea Escape Canapé Menus

Minimum order of 20 guests
For groups below 20 people, chef fee of $240 is applicable

Oyster Bay Canapé Menu
$65 per person

Please make a selection of six items from the following menu. Maximum of 3 hot items.
Includes 10 canapés per person
Hot Canapés
Beef and Lemongrass meatballs with a delicate sweet chilli dip
Petite vegetarian quiches – Leek and Gruyere and tomato, feta, olive
Veal and chive chipolatas with HP sauce
Mini beef bourguignon pies with home-made tomato and roast capsicum salsa
Vegetarian Samosas with cumin yoghurt dip
Petit chicken schnitzels with béarnaise sauce
Spinach and porcini mushroom Arancini served with pesto mayonnaise dip
Cold Canapés
Finger Sandwiches – chicken, toasted almonds, mayonnaise and egg, chive, mayonnaise
Parmesan shortbreads topped with creamed feta and semi dried tomato
Sushi nori rolls includes salmon sashimi, avocado and wasabi and vegetarian
Crostinis topped with creamed feta, tomato, grilled capsicum and fennel salsa
Vietnamese Vegetarian Spring Rolls – Fresh, healthy and accompanied by a sweet chilli dip
Smoked salmon blinis topped with smoked salmon and spicy avocado salsa

Looking Glass Bay Canapé Menu
$85 per person

Includes 12 canapés per person along with a noodle box of madras chicken curry and dessert canapé
Please select a maximum of four hot and four cold canapés
Hot Canapés
Peking Duck Spring Rolls with Chinese dipping sauce
Beef Fillet Satay Skewers with spicy peanut sauce and coriander
Herb Crumbed Ocean Trout Bites with tangy lime mayonnaise
Mini Chicken and Leek Pies with homemade dipping sauce
Mini Gourmet Beef Pies with homemade dipping sauce
Vegetarian Samosas with cumin yoghurt dip
Porcini mushroom and spinach Arancini Balls
Cold Canapés
Peeled King Prawns along with Thai mayonnaise dip
Shucked Oysters in Half Shell served with lemon wedges
Smoked Salmon Blinis topped with crème fraiche and salmon caviar
Crostinis topped with creamed feta, tomato, grilled capsicum and fennel salsa
Vietnamese Vegetarian Spring Rolls – fresh, healthy and accompanied by a sweet chilli dip

Sea Escape Buffet Menus

Huntley Point Buffet Menu
$55 per person
Canapés

Chef’s selection of three per person
Buffet
Please select two from the below

Eye fillet of beef with condiments.
Marinated chicken fillets.
Carved, glazed and baked ham.
Oven baked salmon fillets with dill and lemon, (additional $10 per serve)
Salads
Please select two from the below

Includes an additional mixed green salad, crusty bread rolls and butter.
Indian rice Salad - Basmati rice, lentils, chickpeas, cashew nuts, currants, shallots with yellow curry dressing
Rocket Salad - A refreshing mix of rocket, pine nuts, parmesan and cherry tomatoes
Thai Noodle Salad - Hokkein noodles, carrot, shallots, capsicum, sesame seeds in Thai sweet chilli sauce
Greek Salad - Lebanese cucumbers, cherry tomato, Spanish onion, capsicum, feta cheese and olives
Potato Salad - Potato, parsley, shallots, Dijon mustard and full egg mayonnaise
Pesto Pasta Salad - Spiral pasta, capsicum, cherry tomato, parmesan, mint, basil, parsley in a delicious pesto vinaigrette
Dessert
Assorted cheeses with seasonal fruit and crackers

Bennelong Point Buffet Menu
$75 per person
Canapés

Chef’s selection of three per person
Buffet
Fresh king prawns and a delicious dipping sauce
Oysters served in the half shell with lemon wedges
Please select two from below
Eye fillet of beef with condiments
Marinated chicken fillets
Carved, glazed and baked ham
Oven baked salmon fillets with dill and lemon (additional $10 per serve)
Salads
Please select two from the below

Includes an additional mixed green salad, crusty bread rolls and butter
Indian rice Salad - Basmati rice, lentils, chickpeas, cashew nuts, currants, shallots with yellow curry dressing
Rocket Salad - A refreshing mix of rocket, pine nuts, parmesan and cherry tomatoes
Thai Noodle Salad - Hokkein noodles, carrot, shallots, capsicum, sesame seeds in Thai sweet chilli sauce
Greek Salad - Lebanese cucumbers, cherry tomato, Spanish onion, capsicum, feta cheese and olives
Potato Salad - Potato, parsley, shallots, Dijon mustard and full egg mayonnaise
Pesto Pasta Salad - Spiral pasta, capsicum, cherry tomato, parmesan, mint, basil, parsley in delicious pesto vinaigrette
Dessert
Cheese platter with seasonal fruit and crackers

Sea Escape BBQ Menus

Steele Point Menu
$45 per person
Canapés

Chef’s selection of 2 canapés per person
BBQ
Assortment of Gourmet sausages
Minute steaks or Marinated chicken fillets
Salads
Please select 2 from the below
Served with crusty bread rolls and butter
Indian Rice Salad – Basmati rice, lentils, chickpeas, cashew nuts, currants, shallots with yellow curry dressing
Rocket Salad – A refreshing mix of rocket, pine nuts, parmesan and cherry tomatoes
Thai Noodle Salad – Hokkein noodles, carrot, shallots, capsicum, sesame seeds in Thai sweet chilli sauce
Greek Salad – Cos lettuce, Lebanese cucumber, cherry tomato, Spanish onion, capsicum, feta cheese and olives
Potato Salad – Potato, parsley, shallots, Dijon mustard and full egg mayonnaise
Pesto Pasta Salad – Spiral pasta, capsicum, cherry tomato, parmesan, mint, basil, parsley in delicious pesto vinaigrette
Cheese platter, fresh seasonal fruit and selection of crackers

Sea Escape BBQ Menu
$65 per person
Canapés

Freshly shucked oysters in a half shell with lemon wedges
Veal and chive mini gourmet sausages
Meat and Seafood
Fresh BBQ king prawn skewers
Your choice of Premium steaks with assorted condiments or Marinated chicken fillets
Salads
Please select 2 from the below
Indian Rice Salad – Basmati rice, lentils, chickpeas, cashew nuts, currants, shallots with yellow curry dressing
Rocket Salad – A refreshing mix of rocket, pine nuts, parmesan and cherry tomatoes
Thai Noodle Salad – Hokkein noodles, carrot, shallots, capsicum, sesame seeds in Thai sweet chilli sauce
Greek Salad – Cos lettuce, Lebanese cucumber, cherry tomato, Spanish onion, capsicum, feta cheese and olives
Potato Salad – Potato, parsley, shallots, Dijon mustard and full egg mayonnaise
Pesto Pasta Salad – Spiral pasta, capsicum, cherry tomato, parmesan, mint, basil, parsley in delicious pesto vinaigrette
Cheese platter, fresh seasonal fruit and selection of crackers

Sea Escape Beverage Packages

Premium Beverage Package
$15 per person per hour

Peroni
Corona
Pure Blonde
Light Beer
Wine
Champagne
Soft Drinks

Spirits Beverage Package
$20 per person per hour

House Spirits
Peroni
Corona
Pure Blonde
Light Beer
Wine
Champagne
Soft Drinks

Sea Escape Beverages on Consumption Bar

Beverages on Consumption Bar
$240 per wait staff for a 4 hour charter
1-20pax – 1x wait staff required
21-40pax – 2x wait staff required
41-50pax – 3x wait staff required

Maximum number of guests
50 passengers
Please note: An infant, regardless of age is considered a passenger

Dining and seating arrangements
Standing cocktails - 50 guests
Casual buffet - 40 guests
Formal dining - 22 guests

Length of charter
Minimum charter length during peak season (October - January) is 4 hours. A 3 hour rate is available during February - September. Extra time can be organised at additional cost per hour.

Arrival at the wharf
We recommend that your party arrives at the wharf 30 minutes prior to your charter. The boats need to book the wharves and have a limited time to pick up and drop off your guests.

Pick up and drop off locations
There are a number of locations available for pick up and drop off, including King Street Wharf. Please enquire as to a suitable location for your party.

Multiple pick up and drop offs
We do not recommend multiple pick up and drop offs as this can waste a considerable amount of your charter time. Instead, we are happy to supply you with a water taxi contact number that can deliver or pick up guests at their convenience.

Catering Options
Sea Escapes offers a full range of catering from cocktail to buffet dining. No BYO food permitted. A full beverage range is available in a package or on a consumption basis.

What to bring
As with any outdoor venue, we recommend that your guests dress for the season (i.e. sunscreen and hat in summer, a warm jacket in winter). Bring your own portable media device along if you have not booked a DJ.

Booking and Payment
We require a 50% deposit to lock in the date for you. Once we have received the deposit payment we will generate a contract for you with all your charter details. 2 weeks prior to the charter date we require final numbers and the balance of the payment. If you a taking a consumption bar option, we require credit card details and the consumption bar total will be processed at the conclusion of the charter.

Cancellation Policy
Please see General Booking Information below.
 

 



Please call the friendly Sydney Harbour Escapes team with any enquiries
Telephone 02 9328 4748 (Open 7 days)

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