Pilgrim Swimming

 

PILGRIM

 

58' Kaufman Sailing Yacht Luxury Private Charter

Get excited about Sydney Harbour. As the mainsail goes up, so do heart rates as you and your guests ready yourselves for an experience like no other. Against the backdrop of one of the world's most beautiful harbours, business events become corporate statements, VIP entertaining achieves a new sense of style and panache, while family occasions turn into lifelong memories. Welcome to the world of Pilgrim Sailing. Pilgrim boat is a custom built vessel with sleek and roomy sailing design on deck and warm finely crafted timber interiors below.

 

PILGRIMSkippered Charter

  • From $550 Per Hour
  • 15 Max Passengers
  • 15 Cocktail Style
  • 15 Casual Buffet
  • This boat does not allow
    "Bring Your Own Food or Beverages"
  • Special Available

 

PILGRIM Prices

Total cost =  Vessel Hire   +   Food   +  Beverages   +   Wharf fees

Includes Captain

November - March (excluding December)
$550 per hour
4 hour charter $2200
Minimum 3 hour charter $1650

December
$600 per hour
Minimum 4 hour charter $2400

BBQ only available on 4 hour charters

Additional crew and wait staff available on request

Public holiday surcharges apply

Pilgrim will be in QLD from March - Early November and unavailable in Sydney Harbour for charter during this time



 Pilgrim Canape Menus

Pilgrim Canape Menus
All catering is for minimum of 12 guests

Choice of 3 canapes (6 pp) $20pp
Choice of 4 canapes (8 pp) $30pp

Cocktail rice paper rolls
Tofu, Cashew Nut, Fresh Mint and Soy Dipping Sauce
Prawn, Cucumber, Coriander and Soy Dipping Sauce
Duck, Spring Onion and Soy Dipping Sauce
Chicken, Cashew Nut, Coriander and Soy Dipping Sauce

Other canapes
Roulade of Smoked Salmon with Creme Fraiche and Salmon Pearls
Peking Duck Crepe with Cucumber, Spring Onion and Hoi Sin
Tatin of Caramelised Onion, Goats Cheese and Fresh Thyme
Crispy King Prawn wrapped in Wonton with Sweet Chilli Jam
Malaysian Style Chicken Satay Skewer
North African Spiced Lamb Skewer with Toasted Almond Aioli
Fried Pork & Water Chestnut Dim Sim with Sweet Chilli Jam

 Pilgrim Canape Menus

Pilgrim Canape Menus
All catering is for minimum of 12 guests

Choice of 3 canapes (6 pp) $20pp
Choice of 4 canapes (8 pp) $30pp

Cocktail rice paper rolls
Tofu, Cashew Nut, Fresh Mint and Soy Dipping Sauce
Prawn, Cucumber, Coriander and Soy Dipping Sauce
Duck, Spring Onion and Soy Dipping Sauce
Chicken, Cashew Nut, Coriander and Soy Dipping Sauce

Other canapes
Roulade of Smoked Salmon with Creme Fraiche and Salmon Pearls
Peking Duck Crepe with Cucumber, Spring Onion and Hoi Sin
Tatin of Caramelised Onion, Goats Cheese and Fresh Thyme
Crispy King Prawn wrapped in Wonton with Sweet Chilli Jam
Malaysian Style Chicken Satay Skewer
North African Spiced Lamb Skewer with Toasted Almond Aioli
Fried Pork & Water Chestnut Dim Sim with Sweet Chilli Jam

Selection of Cocktail Pies, Quiches and Sausage Rolls
$15 per person
Select 3 from the following
Beef bourguignon pies
Chicken and leek pies
Moroccan lamb pies
Pumpkin spinach and feta pies
Traditional sausage rolls
Leek and gruyere quiches

 Pilgrim Buffet Menus

Pilgrim Buffet Menus
All catering is for minimum of 12 guests

Cold Buffet Menu
$40 per person 1 option only
$50 per person both options
Herb crusted roast sirloin sliced medium rare, roasted sumac, tomatoes and eggplant relish
or
Side of poached ocean trout, fennel and preserved lemon salad, horseradish and dill mayonnaise

All buffet menus are served with a green bean salad and Sonoma sourdough bread with Lurpark butter

 Pilgrim Buffet Menus

Pilgrim Buffet Menus
All catering is for minimum of 12 guests

BBQ Buffet Menu
$30 per person
Only available on 4hr charters

Select two from the following
Beef rissoles
Selection of premium sausages
Herb marinated halloumi skewers
Lamb cutlets ($5 suplement)
With your choice of 2 salads
Chat potato salad - German Style
Cos lettuce with crispy bacon, shaved parmesan and croutons with caesar dressing
Vine ripened tomato, bocconcini and basil with balsamic dressing
Homemade coleslaw

Cold Buffet Menu
$40 per person 
Herb crusted roast sirloin sliced medium rare, roasted sumac, tomatoes and eggplant relish
or
Side of poached ocean trout, fennel and preserved lemon salad, horseradish and dill mayonnaise
With your choice of 2 salads
Chat potato salad - German Style
Cos lettuce with crispy bacon, shaved parmesan and croutons with caesar dressing
Vine ripened tomato, bocconcini and basil with balsamic dressing
Homemade coleslaw

Prawn and Oyster Buffet Menu
$40 per person 
Sydney Rock Oysters with lemon | Fresh Prawns (peeled with tails on) with selection of dipping sauces
Served with Sonoma sourdough bread, Lurpak butter and a Green Salad

Seafood and Sashimi Buffet Menu
$45 per person 
Sydney Rock Oysters with lemon | Sashimi with soy dipping sauce, wasabi and pickled ginger | Fresh Prawns (peeled with tails on) with selection of dipping sauces
Served with Sonoma sourdough bread, Lurpak butter and a Green Salad

 Pilgrim BBQ Menus

Pilgrim BBQ Menus

BBQ Selection Menu
$30 per person
Only available on 4hr charters

Select two from the following
Beef rissoles
Selection of premium sausages
Herb marinated halloumi skewers
Lamb cutlets ($5 suplement)
With your choice of 2 salads - Please see below
Served with bread rolls and butter

Chargrill Charlies Chicken Menu
$30 per person

Seasoned chicken and portuguese chicken with choice of sauce
With your choice of 2 salads - Please see below
Sauce choice - Please choose 1 option
Greek Island
Thai
Portuguese Piri Piri

Salad Selection - Please choose 2 per menu
Vine ripened tomato, bocconcini and basil with olive oil and balsamic dressing
Rocket, pear, parmesan and pine nut with balsamic dressing
Greek salad with feta
Watermelon with feta and mint
Homemade coleslaw
German style chat potato salad with sour cream and eggs
 

 Pilgrim Platter Menus

Pilgrim Platter Menus
All catering is for minimum of 12 guests

Cheese and crackers
$10 per person
Selection of local cheeses, crackers and accompaniments (including homemade pumpkin chutney)

Antipasto Platter
$15 per person
Selection of local cheeses, homemade dips, cold meats, olives, marinated roasted vegetables, sun-dried tomatoes, bread and crackers

Prawn and Oyster Platter
Entree Size $25 per person
Main Size $35 per person
Sydney rock oysters with lemon
Fresh prawns (peeled with tails on) with selection of dipping sauces
Includes Sonoma sourdough bread and Lurpak butter and a green salad if served as a main

Seafood and Sashimi Platter
Entree Size $30 per person
Main Size $40 per person
Sydney rock oysters with lemon
Sashimi with soy dipping sauce, wasabi and pickled ginger
Fresh prawns (peeled with tails on) with selection of dipping sauces
Includes Sonoma sourdough bread and Lurpak butter and a green salad if served as a main

Finger Sandwich Platters
$15 per person
Please select 3 of the following:
Poached chicken, toasted walnuts and basil mayonnaise
Ham and cheddar with seeded Mustard, mayonnaise and baby spinach
Smoked salmon, cream cheese and rocket
Egg, mayonnaise, chives and watercress

Savoury Pastry Platters
$15 per person
Please select 3 from the following:
Beef bourguignon pies
Chicken and leek pies
Moroccan lamb pies
Pumpkin, spinach and feta pies
Traditional sausage rolls
Leek and gruyere quiches

 Pilgrim Platter Menus

Pilgrim Platter Menus
All catering is for minimum of 12 guests

Cheese and crackers
$10 per person
Selection of cheeses, dips, and crackers

Antipasto Platter
$16 per person
Selection of cheeses, dips, cold meats, olives, marinated roasted vegetables, sun-dried
tomatoes, bread and crackers

Prawn and Oyster Platter
$25 per person
Entree Size
Sydney rock oysters with lemon
Fresh prawns (peeled with tails on) with selection of dipping sauces

Seafood and Sashimi Platter
$30 per person
Entree Size
Sydney rock oysters with lemon
Sashimi with soy dipping sauce, wasabi and pickled ginger
Fresh prawns (peeled with tails on) with selection of dipping sauces

Finger Sandwich Platters
$15 per person
Poached chicken, toasted walnuts and basil mayonnaise
Ham and cheddar with seeded Mustard, mayonnaise and baby spinach
Smoked salmon, cream cheese and rocket
Egg, mayonnaise, chives and watercress

 Pilgrim Dessert Menus

Pilgrim Dessert Menus
All catering is for minimum of 12 guests

Sweet Treat Platter
$6 per person
Lemon tarts
Caramel kisses
Chocolate ganache tart

Selection of cupcakes
$6 per person
Selection includes Vanilla with pink butter cream, Chocolate with ganache, Hummingbird with cream cheese, Citrus & Poppy seed and Banana with Passionfruit

10” Cakes
$65 each
Banana cake with passion fruit cream cheese icing
Chocolate fudge with chocolate ganache icing
Hummingbird with cream cheese icing and coconut
Citrus and poppy seed cake
Fig and brandy cheesecake
Lemon curd cheesecake
Flourless chocolate cake

 Pilgrim Beverage Packages

Pilgrim Beverage Package
$10 per person per hour
Wines
Full selection of Tamburlaine Organic Wines including sparkling, sauvignon blanc, chardonnay and petit fleur rose
Beer
Young Henrys Natural Lager and Newtowner Pale Ale
Corona
Non-Alcoholic
Selection of soft drinks and juices
Sparkling and mineral water

Non-Alcoholic Beverage Package
$6.50 per person
4 hour charter
Selection of soft drinks and juices
Sparkling and mineral water


 

 Pilgrim Beverage Packages

Pilgrim Beverage Packages

Beer - $80 per case or $25 per six pack
Peroni
Corona
James Squire One Fifty Lashes
Peroni Leggerra

Cider - $25 per six pack 
Strongbow cider or similar based on availability

Sparkling
Tamburlaine Scarlett Bubbles - $25 per bottle
Tamburlaine 2014 Vintage Blanc de Blanc – $35 per bottle
Veuve Clicquot brut Yellow Label - $100 per bottle

White Wine and Rose
Tamburlaine Wine Lovers Sauvignon Blanc - $25 per bottle
Tamburlaine Wine Lovers Marsanne - $25 per bottle
Tamburlaine Wine Lovers Rose - $25 per bottle

Please note we don't serve red wines on board as they don't mix well with a moving boat but if you are a small group with a special occasion please let us know and we'll try to accommodate.

Soft Drinks
Coca Cola, Sprite - $4 per can
Sparkling Water (750ml) $6 per bottle

PLEASE NOTE:
All beverages must be ordered prior to your event
Wait staff can be arranged for an additional charge. Please ask us for more details
If you have any special requests please let us know and we'll endeavor to assist

 Pilgrim Beverages on Consumption

Pilgrim Beverage List

Beer - $85 per case or $25 per six pack
Young Henrys Natural Lager and Newtowner Pale Ale
Corona

Sparkling and White Wine
Tamburlaine Blanc de Blanc – $35 per bottle
Tamburlaine Wine Lovers Sauvignon Blanc - $25 per bottle
Tamburlaine Wine Lovers Chardonnay - $25 per bottle
Tamburlaine Wine Lovers Petit Fleur - $25 per bottle
Veuve Clicquot Brut Yellow Label - $100 per bottle

Please note we don't serve red wines on board as they don't mix well with a moving boat but if you are a small group with a special occasion please let us know and we'll try to accommodate.

Soft Drinks
Coca Cola, Sprite - $4 per can
Sparkling Water (750ml) $6 per bottle

PLEASE NOTE:
All beverages must be ordered prior to your event
Wait staff can be arranged for an additional charge. Please ask us for more details
If you have any special requests please let us know and we'll endeavor to assist


Pick up and drop off wharf fees apply (Usually $100 total). Check your quote and contract for more info.

Wharf Details
King Street Wharf, Rose Bay Public Wharf, Mosman Ferry Wharf, Casino Wharf, Lavender Bay Ferry Wharf, Towns Place East and West


All prices in $AUS. and include GST
A surcharge will apply on public holidays
Prices are subject to change without notice. 50% deposit required to confirm your booking. No stiletto heels to be worn on board - flat shoes only

Specials


Twilight Cruise
$1650
2 hour charter
5:30pm - 7:30pm
Pick up  / Drop off Rose Bay Public Wharf
Available Tuesday, Thursday and Saturdays

Features

  •   Catering Available
  •   BBQ Available
  •   Sound system on this boat allows you to bring your own music
  •   Boat has Presentation facilities
  •   You can get into/out of the water to swim from this boat
  •   This boat has a special offer

Brand : Kaufman


• Up to 14 guests for hands on sailing events and regattas
• Length: 18 metres
• Complete 1E & 2C Roads and Maritime Services Survey
• Spacious teak deck with 2 cockpits
• Spacious saloon area below deck
• Fully equipped gourmet galley, fridge
• TV, library
• Fully equipped sound system
• Gas BBQ
• Swim ladder


Boat Suitability :

Private charters, Corporate entertaining, Team building, Sailing regattas, Twilight racing

Reviews

More Information

Click here to view detailed booking information


What is the maximum capacity of the boat?
Boat is surveyed to hold a maximum of 15 passengers. Please note, an infant, regardless of age is considered a passenger.

Is the boat suitable for children?
Yes, it is suitable for children and appropriate sized lifejackets are available on request. Children must be under adult supervision at all times.

Catered Food Options
Can we organise a meal on board?
Yes, we can recommend some excellent caterers for you where we can design the perfect menu to suit your budget and taste.

On Tour
Can we have music on board?
Yes, the vessel is equipped with a sound system where you can plug in a music compatible device like an iPhone. Please ensure your mp3 player is fully charged.

Where can we go during our charter?
Your skipper can take you most places within Sydney Harbour, providing it is within the surveyed boundaries. Should your guests wish to go to a specific location within Sydney Harbour please let us know at time of briefing.

Can we extend our charter time during the charter?
Yes, although this is subject to availability. Please note, the charter will be extended based on the decision of the captain on board and payment will be processed post charter by authorised bond.

Booking and Payment
How do I secure my booking?
A minimum 50% deposit is required to confirm booking, with the balance payable 14 days prior to commencement of the charter. Upon payment of your deposit, a Skippered Charter Contract will be emailed to you, confirming details relevant to your charter, which must be signed and returned. Payment can be made by MasterCard, Visa, EFTPOS, Electronic Funds Transfer or cash. Diners Card, Bankcard and Cheques are not accepted.

Is there any paperwork to complete before we go on our charter?
Yes, we require your signed contract and authorised bond form prior to your charter commencing.

Cancellation
If I cancel the charter, can I get a refund?
We do not offer refunds should you wish to cancel your charter. If boating conditions are unsafe, as determined by the management of Sydney Harbour Escapes, we will offer a six month voucher where you can reschedule your charter based on availability. Please see our General Booking Information on our website or contact a staff member on 02 9328 4748 for details.

Preparations and Arrival
What do you advise we bring along for our charter?
As conditions can vary on the water, it is suggested that you bring along a hat, sunglasses, sunscreen, swimmers, and seasonal jumper or jacket.

Does our party need to get there before the set time of the charter?
All your party should be at the designated pick up point at least 15 minutes prior to your charter time to allow loading of passengers and gear and to enable enough time for the skipper's safety briefing. Please note, our charter will start and finish at the times on your contract.

Can one of our guests be picked up late and dropped off early from another wharf?
Multiple pick up and drop off points are not recommended as this will shorten your charter time significantly. We suggest that guests wishing to join the charter late or leave early should arrange alternative transportation via water taxi at their own cost. Please ask one of the Sydney Harbour Escapes team members for a Water Taxi contact.

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