COSMOS II

Cosmos II Canape Menus

Light Canape Menu
$32 per person
6 pieces
Minimum 8 ppl
- Spicy lamb meat ball with mint yoghourt
- Italian Caprese skewer, heirloom tomato,bocconici with EVOO (GF, V)
- Ribbon Sandwich in sliced white and brown Bread with Chicken or Ham Cheese, Mayonnaise and lettuce
- Vegetable spring roll with wasabi mayo (V)
- Spinach & ricotta triangle with tomato salsa (V)
- Mini fruit cup with seasonal melons and berries (V, GF)

Silver Canape Menu
$42 per person
7 pieces
Minimum 8 ppl
- Smoked Salmon Tartlet with Cream Cheese and Roe and shallots
- Spicy lamb meat ball with mint yoghourt (GF)
- Ribbon Sandwich in sliced white and brown Bread with Chicken or Ham Cheese, Mayonnaise and lettuce
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Vegetarian Spring Roll with mushroom and Seasonal vegetables and dipping Sauce (V)
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V GF)

Gold Canape Menu
12 pieces
$58 per person
Minimum 8 ppl
- Oriental Har Gau with hot soy sauce
- Smoked Salmon Tartlet with Cream Cheese and Roe and Shallots
- Mini Beef Burger with Brioche Buns and Tomato Cheese, Bbq sauce and Cheese
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Spicy lamb meat ball with mint yoghourt
- Vegetarian Spring Roll with mushroom and Seasonal vegetables and dipping Sauce (V)
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V GF)
- Sweets and Dessert (V)

Platinum Canape Menu
$75 per person
14 pieces
Minimum 8 ppl
- Oriental Har Gau with hot soy sauce
- Cheese Platter with Brie and Blue Cheese and Crackers
- Scallops on Shell with Aioli
- Smoked Salmon Tartlet with Cream Cheese and Roe and Shallots
- Prawn Cocktail Tartlets with Avocado Mousse and Piquante Sauce
- Mini Beef Burger with Brioche Buns and Tomato Cheese, Bbq sauce and Cheese
- Spicy lamb meat ball with mint yoghourt
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V,GF)
- Variety Dessert (V)

Vegetarian Canape Menu
$38 per person
6 pieces
Minimum 8 ppl
- Marinated Olives Tartlet with Cream Cheese and shallots
- Stir Fried Egg Vegetable Noodle Box with carrot cabbage and chives (V)
- Ribbon Sandwich in sliced white and brown bread with salad or roasted vege, cheese, mayonnaise and lettuce
- Vegetarian Spring Roll with mushroom and Seasonal vegetables and dipping sauce
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Gluten Free Canape Menu
$45 per person
6 pieces
Minimum 8 ppl
- Fresh Shucked Oysters and Lemon Wedges (GF)
- Smoked Salmon with Cream Cheese and Roe and Shallots
- Vegetarian Vietnamese Roll with mushroom and Seasonal vegetables and dipping Sauce (V GF)
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V GF)
- French style Crème Brulee with VanillaBean and Caramel top


Note: Canape menus are not substantial menus but can be added to BBQ, Buffet or Platter Menus

Cosmos II Buffet Menus

Silver Buffet Menu
$48 per person
Minimum 10 ppl
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- Herb Roasted whole Chicken with Jus
- Field Mushroom and Green Peas Risotto cooked with cream and Parmesan Cheese
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Gold Buffet Menu
$58 per person
Minimum 10 ppl
- Platters
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- Pork Loin Roast with Crackling and Apple Gravy
- Cumin spiced Lamb Roast with Rich Sauce and Mint Flavoured Rub
- Field Mushroom and Green Peas Risotto cooked with cream and Parmesan Cheese
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Platinum Buffet Menu
$ 68.00 per person
Minimum 10 ppl
- Platters
- Salmon Sashimi and Scallops with Lemon Wedges, Wasabi Mayonnaise
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- Pork Loin Roast with Crackling and Apple Gravy or Herb Roasted whole Chicken with Jus
- Cumin spiced Lamb Roast with Rich Sauce and Mint Flavoured Rub
- Field Mushroom and Green Peas Risotto cooked with cream and Parmesan Cheese
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Cosmos BBQ Menus

Silver BBQ Menu
$28 per person
Minimum 10 ppl
- Platters
- Breads, Rolls, Bread Stick and Crackers, Vegetable Batons, Hummus Dip and Taramasalata Dip
- Main Course
- BBQ Grilled Australian Beef and Honey Flavored Pork Sausages
- Chicken thigh Satay Skewers Marinated with a Peanut Sauce and Mild Spices
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple,Fresh berries (V)

Gold BBQ Menu
$48 per person
Minimum 10 ppl
- Platters
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- BBQ Grilled Australian Beef and Honey Flavored Pork Sausages
- Chicken thigh Satay Skewers Marinated with a Peanut Sauce and Mild Spices
- Thai Beef Skewers with Lemongrass and Garlic influence, Green Chilli and Basil
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Platinum BBQ Menu
$68 per person
Minimum 10 ppl
- Platters
- Salmon Sashimi and Scallops with Lemon Wedges, Wasabi Mayonnaise
- Antipasto with Sliced meats, Ham, Salami, Prosciutto and Marinated Olives
- Mini BBQ pull pork banh mi with julienne cucumber, carrot and herb
- Main Course
- BBQ Grilled Australian Beef and Honey Flavored Pork Sausages
- Grilled Vanamei Prawns with Garlic Butter and Shallots
- Fresh Salmon Fillet with Grilled Lemon (GF)
- Chicken thigh Satay Skewers Marinated with a Peanut Sauce and Mild Spices
- Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Variety Seasonal Fruits with Watermelon, Rockmelon, Pineapple, Fresh berries (V)

Cosmos II Platter Menus

Silver Platter Menu
$120 each
- Cheese Platter - Mature Cheddar /Blue Vein Cheese/ Creamy Brie served with fresh Berries and Crackers, Lavosh, Nuts and Dried Fruits
- Fruit Platter - Fresh Seasonal fruits with Watermelon, Rock melons, Pineapple Fresh Berries and Strawberries
- Variety Sweet and Dessert – Caramel Slices, Brownie Slices, New York Cheese Cake and Chocolate Mousse Dessert
- Ribbon Sandwich – Mixed Fillings with Mesclun including Chicken Mayo, Ham Tomato, Cucumber and Cheese Tomato (v)
- Assorted Sushi – Salmon, Avocado, Teriyaki, Tempura Prawn Cucumber, Tofu and Tuna on Assorted Nori
- Vegetarian Antipasto and Dipping(V)- Hummus Dipping, Spiced Olives Dipping, Grilled Eggplant, Vegetables, Marinated Olives, Pickles, Flat Bread and Crisp such as Grissini, Lavosh or crackers

Gold Seafood Platter Menu
$350 each
- Fresh Shucked Oysters and Lemon Wedges (GF) 24pcs
- Salmon Sashimi with Soy Sauce , Wasabi Paste
- Grilled Scallops on Shell with House dress¬ing 10 pcs
- Tail on Vanamei Prawns Cocktail with Lem¬on 2Kg
- Mixed Seafood Marina Salad with Calamari, Barramundi, Prawns and Mussels tossed in Mayonnaise and Sweet Chilli , Mesclun and Chopped Chives
- Balmain Bugs Halves , grilled with Garlic butter and Herbs 10pcs

Platinum Seafood Platter Menu
$500 each
- Fresh Shucked Oysters and Lemon Wedges (GF)24pcs
- Salmon Sashimi with Soy Sauce, Wasabi Paste
- Grilled Scallops on Shell with house dressing 10pcs
- Tail on Vanamei Prawns Cocktail with Lemon 2kg
- Mixed Seafood Marina Salad with Calamari, Barramundi, Prawns and Mussels tossed in Mayonnaise and Sweet Chilli , Mesclun and Chopped Chives
- Balmain Bugs Halves , grilled with Garlic butter and Herbs 10pcs
- Whole Grilled Scampi with Garlic Butter and Herbs 10pcs
 

Cosmos II Ocean Deluxe Menus

Surf and Turf
$180 pp
- Fresh Shucked Oysters and Lemon Wedges (GF)
- Salmon Sashimi with Soy Sauce, Wasabi Paste
- Grilled Scallops on Shell with house dressing
- Whole Grilled Scampi with Garlic Butter and Herbs
- Stir fried Abalone on shell with Onion and Celery
- Hollandaise Sauce on Lobster 1/2 shell
- Grilled Cumin Spiced Lamb Cutlet
- Crusty Bread Rolls and Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Fresh Seasonal fruits with Watermelon, Rock melons, Pineapple Fresh Berries and Strawberries
- Desserts Variety with Caramel Slices, Brownie Slices, New York Cheese Cake and Chocolate Mousse Dessert

Christmas Special
$150 pp
- Fresh Shucked Oysters and Lemon Wedges (GF) Salmon Sashimi with Wasabi
- Grilled Scallops on Shell with house dressing
- Whole Grilled Scampi with Garlic Butter and Herbs
- Garlic Buttered Grilled Vanamei Prawns with Herbs
- Pistachio Stuffed Turkey Breast
- Pineapple Spiced Leg Ham
- Crusty Bread Rolls and Fresh Garden Salad with Carrots, Tomato and Cucumber with Mesclun and Lemon Mustard Dressing
- Fresh Seasonal fruits with Watermelon, Rock melons, Pineapple Fresh Berries and Strawberries
- Christmas Pudding with Amaretto Anglaise Sauce