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82' Luxury Motor Yacht Private Charter

82' Nisi 2400 won the World Yacht Trophy Best Design in Cannes and International Superyacht Society Yacht of the Year

Boasting luxury inside and out, Nisi will delight you with her sleek lines and contemporary styling. Built with the highest standards of equipment, fittings and fixtures she is a delight to be aboard.
Nisi's shallow draft will enable guests to anchor in sheltered bays and her advanced sound dampening and stability technology gives an unbelievably smooth ride. 

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NISI Skippered Charter

Basic Information

36 Max Passengers
36 Cocktail Style
36 Casual Buffet
8 Table Dining
8 Overnight Charter
8 Offshore Charter

Catering available BBQ Licenced Bar IPOD Connectivity TV / DVD Swimming Air conditioning


Includes skipper and crew

January - December
$1500 per hour
Minimum 4 hour charter $6000

BYO option available

Staffing Fees
$300 per wait staff
1 - 10pax - 1x wait staff
11 - 20pax - 2x wait staff
21 - 32pax - 3x wait staff 

Pick up and drop off wharf fees apply

Public holiday surcharges apply

Yacht Golf $2200
Includes 100 fish food golf balls 

Extra Golf Balls $350
100 fish food golf balls 

Water Slide $2500
Includes set up and pack down

Photobooth $1500
4 hours booth hire 
Unlimited printed photo’s 
Custom artwork on prints 
Custom Signage  
Friendly Attendant 
Your choice of printer case 
All images supplied to you in digital format post event. 
All images supplied to you in digital format post event. 
Custom hashtag for your guests to use when posting to Instagram. 
All of the images posted using that hashtag are then printed on the spot from our Instagram printers


All prices in $AUS. and include GST
Prices are subject to change without notice
50% deposit required to confirm booking
No stiletto heels to be worn on board

NB This boat does not allow "Bring Your Own Food or Beverages"


• Length: 82ft (25m)
• Fully Safety Surveyed
• Luxurious Open Plan Fitout
• 4 Staterooms, each with private ensuite
• Shallow draft
• Cruising Area Summer: Sydney
• Cruising Area Winter: Great Barrier Reef, Whitsundays
• Noise Reducing Technology
• High Quality Sound System



Boat Suitability

Private charters Sydney, corporate cruises, wedding cruises, extended boat stays and superyacht holidays

Boat Manufacturer or Brand

NISI Yachts


Cruising Area Summer: Sydney Harbour
Cruising Area Winter: Sydney Harbour, Great Barrier Reef, The Whitsundays


Nisi Canape, Sticks and Substantial Menus

$8 per person

Storm clam ceviche, lime, kelp
Ballina spanner crab “taco” betel leaf, green onion, chilli
Pickled sardines, rye, onion
Pacific oyster, lemon, tabasco
Raw salmon, pickled native ginger, life leaf
Smoked mackerel pate, Jatz biscuit, preserved lemon
Kingfish, cucumber, salmon roe
Raw beef, shisho leaf, condiments
Crispy pigs ears & hot sauce
Smoked duck pate, brioche, jam
Boudin noir, Jatz, apple, beetroot
Chicken katsu, ginger, kimchi mayo
Pork taco, corn, chilli, fermented pineapple
Tongue on toast, pickles & parsley
Cauliflower hummus, fermented potato bread, dukkah
Welsh rarebit croquettes, parmesan, lemon
Toasts, goats curd, asparagus
Rice paper rolls, peanut, chilli
Mushroom fritti, aoli, parmesan
Fried ravioli “nachos” smoked mozzarella
Mozzarella involtini, eggplant, zucchini cured tomato
Toasts, gorgonzola, fig, burnt honey

$12 per person

Onion bhaji scotch eggs
Smoked mortadella ciabatta roll; kimchi, mustard
Fish curry, coconut rice
Pork & fennel sausage roll, apple sauce
Fish finger sambo; crispy fish, tartare slaw
Rocker slider; dry aged patty, cheese, gem, ketchup, mustard
Roast beef, Yorkshire pud, horseradish, gravy
Maple glazed pumpkin, coriander, apple, mint, fennel
Spanner crab roll, apple, lemon myrtle, yoghurt
Lamb wrap; braised shoulder, pita, pickles, labne

$8 Per person

Ballina king prawns, XO sauce
Lamb, miso glazed eggplant,
Sydney mushrooms & halloumi
Scallops, soy, sesame, green onion
Shisto peppers, honey, focaccia
Chicken thigh satay, leek, green onion
Blue mackerel, rye, sugarloaf cabbage
Broccolini, fermented chilli

Nisi Grazing Table Menu

Cheese Grazing
$45 per person

Pecorino toscano, honey, spent coffee
Gorgonzola dolce, beetroot jam
Talegio, quince paste
Buffalo ricotta, extra virgin olive oil, broad beans
Bread baskets, flat bread, grissini
Buffalo mozzarella, roast pumpkin, pumpkin oil
Buffalo mozzarella, roast pumpkin, pumpkin oil

Meat Grazing
$50 per person

Artisan Australian cured meats
Smoked mortadella
Olives, pickles, ferments
Bread baskets, flat bread, grissini
Smoked duck liver pate, pickled plum jam
Bresaola, rock melon, pickled chilli
Rocker beef sliders, onion, pickles, ketchup, mustard

Seafood Grazing
$65 per person

Peel your own prawns, lemon aoli
Grilled Balmain bugs, xo butter
Pacific oysters, cucumber, native ginger
Hot smoked salmon salad, soft eggs, beans, gem         
Ballina spanner crab rolls, verbena, apple, chilli         
Smoked mackerel bruschetta, beetroot, horseradish

Vegetarian Grazing
$45 per person

Rocker salad, greens, grains, pickles, ferments                
Grilled & marinated veggies
Slow roast tomato bruschetta, buffalo ricotta, basil        
Spring veg bruschetta, peas, beans, asparagus               
Buffalo mozzarella, roast pumpkin, pumpkin oil             
Rocket salad, pear, parmesan, radicchio

Dessert Grazing
$29 per person

Salted rye & treacle tart, creme fraiche
Hazelnut chocolate fudge brownies
Gluten free choc & nut brownie
Gluten free sugar free raw bars (assorted flavours)    
Seasonal fruit pavlova

The Lot Grazing
$79 per person

2 cheese grazing plates
2 meat grazing plates
2 seafood grazing plates
2 vegetarian grazing plates                                                           
2 dessert grazing plates

Nisi Seafood Experience

Champagne & Oysters
$43 per person

What’s included
3 types of Aussie oysters
Demo onboard the yacht.
Session runs for 1 hour 

Seafood Banquet & Demo
$130 per person 

What’s included
Australian seafood banquet, grazing table style showcasing hot & cold luxury seafood.
C.I.Y crack it yourself, crab & lobster break down demo
Upgrades available at market rate

Sydney Fish Market Tour
$715 per group 

What’s included
A guided tour of the Sydney fish markets prior to your Superyacht charter, meet the fishmongers
Q & A on Australian seafood with Chef and purchasing seafood for the charter with chef then a five minute short walk to meet the yacht. 
Transport to the Fish Markets can be arranged at an additional charge


Nisi Beverage Packages

Harbour Exclusive Package
$96 per person for 4 hours
Additional hour $43

Choose 1 from cocktail menu
Mumm Cordon Rouge
Sauvignon Blanc/Sémillon, Walsh & Sons ‘Rainbow White’, Margaret River WA
Chardonnay, One Chain 'The Googly', SA
Rose, Maison Charlotte ‘Belle Cuvee’, Cotes de Provence FRA
Sangiovese/Montepulciano, Ciu Ciu Bacchus Piceno ’17, Marche ITA
Cabernet Sauvignon, 'The Grazer'
Non Alcoholic
Orange Juice
Soft Drinks
Still and Sparkling water

Ther Reserve Shelf Package
$482 per person for 4 hours
Additional hour $65

Choose 3 from cocktail menu
Talisker Skye 
Singleton Spey Cascade
Ruinart 'R' de Ruinart NV, FRA
Riesling/Chardonnay/Sauvignon Blanc, Brackenwood Bianco, Adelaide Hills SA
Sauvigno Blanc/Sémillon, Walsh & Sons ‘Rainbow White’, Margaret River WA
Rose, Maison Charlotte ‘Belle Cuvee’, Cotes de Provence FRA
Cabernet/Grenache/Sauvignon, Heretic Red ’17, Margaret River WA  Sangiovese/Montepulciano, Ciu Ciu Bacchus Piceno ’17, Marche ITA
4 Pines Kolsch, Sydney Beer Co. Lager & Corona
Non Alcoholic
Orange Juice
Soft Drinks
Still and Sparkling water

The Brayburn

Ketel One Vodka, cloudy apple juice, lemongrass, fresh lemon
Andalusian Buck
Tanqueray Gin, orange bitters, manzanilla sherry, lime juice, 18 Demerara sugar, ginger beer
Salted Caramal Old Fashioned  
Indulgent blend of Rum, homemade salted caramel, aromatic bitters, orange zest
Tommy's Margarita  
Tequila, agave and fresh lime citrus on the rocks
Cherry Blossom  
Ketel One Vodka, cherry liqueur, orange blossom water, ruby grapefruit, rose petal
Delicious Sour 
Calvados, Crème de Pêche, freshly pressed lime citrus, lightly sweetened
Rocker Hold Up  
Ketel one Vodka, Pineapple, Aperol, Passionfruit, 18 rosemary
Apple Cooler  
Johnnie Walker Double Black Whisky, fresh lemon, cloudy apple juice, lemon bitters, lightly, mint
Captain's Espresso Martini  
Ketel One Vodka, Mr Black coffee liqueur, fresh 18 cold drip coffee, lightly sweetened

Nisi Beverages on Consumption


NV Bransworth Brut Blanc de Blanc, Riverland SA $65
Chardonnay / Pinot Noir, Castelli Estate 'Checkmate' Brut Methode Traditionelle $95 
Prosecco, NV Santa & D'Sas, King Valley $105 
Pet-nat Pinot Meunier, M & J Becker Wines, ’17, Tumbarumbra NSW $130     
Mumm Cordon Rouge NV, France $130     
Veuve Cliquot Rosé, France $215
Ruinart ‘R’ de Ruinart NV, France $236   
Dom Perignon Brut 2009 Vintage, France $258 

Rose / Orange
Rose, ‘Dolly x’ ’17, NSW $65 
Rose, Rhythm & Rhyme, SA $75 
Rose, Maison Charlotte ‘Belle Cuvée’, Cotes de Provence FRA $93
Verdelho, The Beast Skin Fermented ’18, Hunter Valley NSW $122

Popeye’s Punch (serves 6)                                                                           
Prosecco, vanilla liqueur, cloudy apple juice, ginger beer, seasonal fruit $145

Regal Rogue Aperitif Cocktail
Sea Spray Ketel one Vodka, Regal Rogue, Fresh mint, Tonic $23
Lively Spritz RR Lively White, tonic, grapefruit, rosemary $15
Flamingo Regal Rogue wild rose, Aperol, Prosecco $23
Americano RR Bold Red, Campari, soda, orange $18

Regal Rogue Red Bold, Australia $12
Regal Rogue Lively White, Australia $12           
Regal Rogue Daring Dry, Australia $12           
Regal Rogue Wild Rose, Australia $12            
Campari, Italy $13                          
Aperol, Italy $13                                   
Ricard, France $13                                     
Pernod Absinth, France $19                               
Suze, France $13                                   
Lillet Blanc, France $12                                 
Pimm’s, England $12

Pinot Grigio, ‘Bombshell' ’17, SA $65                   
Chardonnay, One Chain 'The Googly' SA $72                   
Sauvignon Blanc, Hunky Dory ’17, Marlborough NZ $79  
Sauvignon Blanc/ Sémillon, Walsh & Sons ‘Rainbow White’ ’17, 62 Margaret River WA $89                   
Riesling/Chardonnay/Sauvignon Blanc, Brackenwood Bianco ’16, Adelaide Hills 75 SA $108                 
Chardonnay, Plan B! ’15, Margaret River WA $110
Semillon, Tyrrells 'Vat 1’ ’, Hunter Valley NSW $200

Shiraz, Papi Estate '16, Australia $65
Cabernet Sauvignon, 'The Grazer' '17, SA $72
Grenache, Le Sentier Pays de Vaucluse ’16, Vaucluse FRA $72                 
Sangiovese/Montepulciano, Ciu Ciu Bacchus Piceno ’17, Marche ITA $96                   
Pinot Noir, Proud Primary Produce ‘Up the mountain’ ’17, Yarra Valley $115
Cabernet/Grenache/Sauvignon, Heretic Red ’17, Margaret River WA $116 
Grenache, Domaine Marcoux 'Les Petit Cailloux’ ’17, Chateauneuf du Pape $140               
Tempranillo, Rioja 'Senorio de Cuzcurrita’ ’14, Cuzcurrita SPA $315

Balter Pilsner, Currumbin $15 
Stockade Splice Grapefruit XPA, Marrickville $15  
Peroni Lager, Italy $13
Corona Lager, Mexico $13
James Boag’s Premium Light $12 

Fils De Pomme Apple Cider, France $16

Whisky & Whiskey
Johnnie Walker Black, Scotland $13                                                    
Johnnie Walker Green, Scotland $19                                                       
Johnnie Walker Blue, Scotland $52                                                      
Monkey Shoulder, Scotland $15                                                    
Johnnie Walker Espresso Roast, Scotland $19                                                       
Glenmorangie,Scotland $18                                                           
Talisker Skye, Scotland $20                                                    
Lagavulin 16, Scotland $23                                                     
Laphroaig, Scotland $22                                                         
Dickel Tennessee, USA $13                                                  
Jameson, Ireland $13                                                       
Jack Daniel Tennessee, USA $13                                                     
Bulleit Rye, USA $15

Pampero Blanco, Venezuela $13                                                      
Pampero Aniversario, Venezuela $23                                                       
Bundaberg Solera, Australia $23                                                    
Bundaberg Small Batch, Australia $15                                                       
Zacapa 23, Guatemala $23                                                      
Goslings, Bermuda $13                                                    
Captain Morgan Spiced Rum, Caribbean $13                                                       
Matusalem Platino, Dominican Republic $15

Ketel One, Netherlands $13                                                      
Belvedere, Poland $15                                                        
Grey Goose, France $15                                                       
Aylesbury Duck, Canada $15                                                     
Square One Organic Cucumber, USA $15

Tanqueray, England $13                                                       
Plymouth Sloe, England $16                                                    
Haymans Sloe, England $16                                                     
Archie Rose, Australia $16

Calle 23 Blanco, Mexico $15                                                      
Del Maguey Mezcal Vida, Mexico $16                                                      
Don Julio Blanco, Mexico $22                                                       
Patron Anejo, Mexico 17 $25

Courvoisier VSOP, France $16                                    
Fernet Branca, Italy $15                                                     
Mr Black, Australia $15                                                                               
Grand Marnier, France $15                                                                              
Baileys, Ireland $15

On Request

Non Alcoholic Treats
Seedlip ‘‘Spice 94’, Kombucha, mint $18                                                       
Seedlip ‘Garden 108’, tonic, grapefruit $13                                                        
Kombucha ‘Bucha original’, Byron Bay $12                                                       
Fever Tree Premium Soda Waters 4 $6 


Frequently asked Questions

What is the maximum capacity of the boat?
Boat is surveyed to hold a maximum of 32 passengers. Please note, an infant, regardless of age is considered a passenger.

Is the boat suitable for children?
Yes, it is suitable for children and appropriate sized lifejackets are available on request. Children must be under adult supervision at all times.

On Tour
Can we have music on board?

Yes, the vessel is equipped with a high quality sound system where you can plug in a music compatible device like an iPhone. Please ensure your mp3 player is fully charged.

Where can we go during our charter?
Your skipper can take you most places within Sydney Harbour, providing it is within the surveyed boundaries. Should your guests wish to go to a specific location within Sydney Harbour please let us know at time of briefing.

Can we extend our charter time during the charter?
Yes, although this is subject to availability. Please note, the charter will be extended based on the decision of the captain on board and payment will be processed post charter by authorised bond.

Booking and Payment
How do I secure my booking?

A minimum 50% deposit is required to confirm booking, with the balance payable 14 days prior to commencement of the charter. Upon payment of your deposit, a Skippered Charter Contract will be emailed to you, confirming details relevant to your charter, which must be signed and returned. Payment can be made by MasterCard, Visa, EFTPOS, Electronic Funds Transfer or cash. Diners Card, Bankcard and Cheques are not accepted.

Is there any paperwork to complete before we go on our charter?
Yes, we require your signed contract and authorised bond form prior to your charter commencing.

If I cancel the charter, can I get a refund?

We do not offer refunds should you wish to cancel your charter. If boating conditions are unsafe, as determined by the management of Sydney Harbour Escapes, we will offer a six month voucher where you can reschedule your charter based on availability. Please see our General Booking Information on our website or contact a staff member on 02 9328 4748 for details.

Preparations and Arrival
What do you advise we bring along for our charter?
As conditions can vary on the water, it is suggested that you bring along a hat, sunglasses, sunscreen, swimmers, and seasonal jumper or jacket.

Does our party need to get there before the set time of the charter?
All your party should be at the designated pick up point at least 15 minutes prior to your charter time to allow loading of passengers and gear and to enable enough time for the skipper's safety briefing. Please note, our charter will start and finish at the times on your contract.

Can one of our guests be picked up late and dropped off early from another wharf?
Multiple pick up and drop off points are not recommended as this will shorten your charter time significantly. We suggest that guests wishing to join the charter late or leave early should arrange alternative transportation via water taxi at their own cost. Please ask one of the Sydney Harbour Escapes team members for a Water Taxi contact.


Please call the friendly Sydney Harbour Escapes team with your enquiries
Telephone 02 9328 4748

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